Very Good10 Reviews
0.45km from Diferente RestaurantThe Relais Sant Eligio was fist class. We were greeted at reception by Lori with a big smile, and shown to our room. She was very informative about the hotel, its services and the surrounding area. Nothing was too much trouble for her. The room was of an average size and very clean. The view from our room window was over gardens and the distant sea. Everywhere had a clean crisp smell. The restaurant was on the ground floor with vaulted ceilings. The service and the food was excellent and also the wine, Anna and her husband did the cooking and Poalo (Anna's son) did the waiting. They treated us like old friends, it was a lovely experience. I was a little pasta-ed out one evening and said jokingly that I fancied egg and chips for my evening meal. Anna said it was no problem and out came 3 fried eggs and a bowl of chips, she even shaved fresh truffle over the eggs. Wonderful. After the meal Anna came out and serve us her home made Limoncello (complimentary). It was delicious and strong. Like rocket fuel, Wow. The breakfast was also very good, plenty of cold meat and cheese, boiled eggs, bread, cakes, yogurt and cereals, tea and coffee. Enough to set you up for the days traveling. Also a large free car park in front of the hotel. We would recommend this hotel to anyone who was visiting the area.