Guest User
November 21, 2022
I stayed here on November 1st. Apparently it was closed in October for renovations, so I stayed there on the first day it reopened. Anyway, all the employees were very nice and I could really feel their caring and considerate hospitality. All of the meals served in our room were delicious, and even though we were full, we ended up eating all of them. The dishes were ranked up, and the A5 rank fillet was the best. Breakfast was a two-meal bowl of raw whitebait and salmon roe, and it was really delicious. I stayed in a separate room, but it had a cypress bath, and the smell of cypress made me feel very comfortable, so I took a bath many times. I went to the public bath, but I think it would have been better to just take a bath in the room. The washing area was also a few steps away, so I didn't feel inconvenienced at all. One disappointing thing is that even though it's near the sea, you can't see the seascape. Since it is a long-established inn, it seems that when it first opened, it was right in front of the sea, but it was reclaimed and hotels and inns were built in front of it. Other than the scenery, it's perfect. It's expensive, so I can't say I want to go again, and I wish I could go again.
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