This is a pretty good hotel, right on the blue flag beach, serving excellent food with top notch service! Sea is just in the backyard of this hotel; lovely sandy beach with a long promenade to walk/cycle in the evenings with family. Rooms are modern, very decent and well looked after. Reception staff are very good at providing the local info, guide and help out getting around. Urias, Patricia, Julia and Ingrid and others at the reception are quite warm and welcoming. Urias and Patricia go out of their way to help out the guests! Restaurant served us with a wide variety of dishes: (buffet style at regional counters): Mediterranean, Spanish as well as a few African, French and English dishes. Seafoods such as Prawns, Longesteins, Crabs, Escargots, clams, mussels and a variety of fresh fish will not let you down! On the meats side, there is no dearth for delicious delicacies such as: Rabbit, Veal, Poussin, piglets and the usual lamb, beef, pork, red&lean meats and chicken. Some varieties are cooked in beer, mandarin and chocolate sauce which heightens your taste buds for sure! Being a vegetarian, you get a wide variety of salads and cheeses, but don’t forget to ask the sous chefs and servers for details to make sure they are vegetarian (unfortunately I didn’t find any vegan). Everything seems to have been prepared from scratch in house; nothing artificial. A ton of gorgeous fresh tropical fruits always on the menu! Dessert counter is as delicious as you can find the plethora of cakes, pies, gelato and jellies! House keeping ladies are so good at their job (thank you Silvia for a wonderful smile and work). A well looked after gym, jacuzzi, adult and kids pools! Will love to come back here without a blink!! (My only moan is that