The palace-castle lies sheltered in the middle of the Vera and Tietar valley, between gorges filled with water, woods of chestnut trees and oak groves and stunningly beautiful natural landscapes that reaffirm the richness of their historical, majestic surroundings. For months it played host to an illustrious guest - Emperor Carlos V. From the exterior the towers, the courtyard, the patio de armas courtyard and its excellent swimming pool contrast with the olive and orange trees. Inside you will find a relaxing and intimate atmosphere. And in the restaurant, the Extremaduran breadcrumbs, mashed paprika potatoes with pork, deep fried suckling pork, goat stew, and as a traditional dessert hotel's repapalos (breadcrumb biscuits) with milk and cinnamon, among others, are dishes worth highlighting among the varied selection of Extremaduran cuisine. The hotel also offers Children facilities, Reception and Gardens.