Romantic Hotels in Nagasaki

I stayed in the ”Premium Balcony Twin” on the top floor (13th floor) for one night from Sunday, April 28th. The hotel just opened on January 16th this year, so the whole place is very clean, and the objects displayed everywhere are casually neat, but very highly designed. [About the rooms] The biggest feature of the rooms is the balcony. When you go out onto the balcony, you can feel the pleasant breeze, and you can see the hilly streets typical of Nagasaki, the mountain on the opposite side of Mount Inasa, and the Nagasaki Port with many ships passing by on the left, which was very refreshing. The room is a spacious 36m2, with a comfortable bed, a large walk-in closet, and the power system is equipped with the latest facilities. You can also enjoy Youtube and Netflix on the large screen hanging on the wall. The bathroom is also spacious and well equipped with a narrow but long bathtub, rain shower, hand shower, and other facilities, and the layout is straight from the balcony of the room, so the whole room feels very spacious. [About the Club Lounge] The hotel's club lounge, the M Club Lounge, is located on the top floor (13th floor), and its appeal is that it is open 24 hours a day. The sofas are spaced apart in the lounge, which is larger than I expected. During cocktail time and coordinated time from 4pm to 9pm, alcohol, cocktail food, and sweets are available, and the quality is quite high. It was a long weekend day, so the lounge was busy, but it didn't feel as cramped as I expected. [About Breakfast] Breakfast was served in a Japanese and Western buffet style at Harbella on the 7th floor, where the reception is located. The food was reasonably high quality, and local foods such as Goto udon and Nagasaki sara udon were also available. However, the main dish, which used to be made to order, was now available at the egg station in the buffet area, and I didn't think it was worth the price of 5,500 yen. [About the staff service] This left a good impression. Especially in lounges and other places where manual, formal, and reserved service is common these days, I liked the way the young staff actively tried to communicate with guests. [Points of concern] I would like to see additional recreational facilities such as a pool or spa. If this is difficult given the location, I would like the hotel to expand its services as a city resort, such as by organizing original sightseeing tours. I feel that as the hotel ages and guests tire of it, it will become a high-end terminal hotel mainly for business and banquets. One more thing I would like is for the route to be made clearer for those arriving by car. Unless there is at least an area reserved for guests in the Amu Plaza car park, it will be very difficult to park when it is busy.

We stayed for 3 nights at this new and beautiful hotel. While it was a bit DIY-ish to take whatever the amenities you wanted at the reception area, I found this practical. When we wanted more towels, a receptionist was happy to hand us one as well. I enjoyed the top floor outdoor bath as well as breakfast daily. From TA review, I learnt that the bath could be quite busy. Maybe because we stayed at this Candeo Hotel on weekdays, I never had to feel crumped in the locker area. Breakfast had a variety of local Japanese and western spreads, and it was delicious. The location of the hotel was superb. The major tram stop was within a few minutes on foot. We could walk to Dejima, Megane Bridge, even to the Dutch Slope. There were a plenty of restaurants nearby. The only reason that I could not give 5 stars was that the staff appeared to be distanced. I used to frequently stay in hotels around the world, and I consider receptionists to be the gatekeepers of hotels. With a bit of training, they can smile a little more and perhaps be friendlier. I stayed in 3 more hotels during my recent trip to Japan, and unfortunately, this Candeo Hotel’s receptionists spoke the poorest English, and all of the staff I encountered, including those at breakfast and other areas, looked unhappy.

I was going back on a day trip, but the facilities in Nagasaki city were too substantial and stayed in a hurry. I accidentally discovered when I was looking for a hotel with hot bath facilities near the station. Search for today's accommodation price in the hotel lobby. I knew the cold and the full content of the hotel, so I decided by the amount presented by the hotel. The elevator is rare in a business hotel and 3,4 units. Security is also safe to push the card key and the accommodation floor. On the first floor, there is a convenience store (which can be entered and left by hotel key), and the hotel original snack is prepared at night, and the hot bath facilities are also complete with inner bath, open-air bath and sauna. Both can be selected because there is a shower room in the room. It is good to go with a feeling like a hiding hotel because it is located one step away from the street. It is recommended to enjoy the night view and the emotion of Nagasaki depending on the place.

The worst was the meal. It's not delicious in the morning or at night. I can see it in other reviews, but the pot and meat were especially terrible. It takes time and doesn't taste. Although sashimi is delicious, there are many modifiers such as dry ice Usui radish, and the amount of fish in the center is small. It seems that you can upgrade, but only 1 〜 2 items seem to change, so there will be no big difference overall. (By the way, the upgrade is 3,000 〜 5,000 yen per person, which is quite bullish.) There may be an option to go out for meals, but since it is an island, there are few shops other than this facility ... Dinner in the morning It's the same as the venue, but it's crowded even on weekdays. The less menu is not replenished, and it remains as it is even if it is scattered. Obviously there are few staff and there is little space. When I go to pick up the dish in a buffet style, I boil the soup at my own seat, but when I am guided to the seat, it is adjusted by the thermal power MAX, so when I come back, it is too boiled and almost no moisture is gone. To. When you go to get food with multiple people, it seems better to leave someone on the fire or turn off the fire once before going. Lunch is not open on weekdays, so practically, you can choose the Amimoto Shokudo. This is also written on the homepage as ”irregular”, but it seems that it is not done on weekdays, and it is not known whether it is intentional or unkind, but attention is necessary. I saw a lot of people returning by looking at the bulletin board at the entrance of the restaurant, saying, ”Isn't it vacant?” The check-in reception is overwhelmingly lacking, and even if you make a reservation, you have to wait a long time. I aimed for a time that seemed to be free on weekdays, but I stood up with heavy luggage for more than 30 minutes and waited. The rooms are well equipped. There are many slopes, stairs, and rugged roads, so it is difficult to carry luggage. The scenery is good, but I'm worried that other group guests and anglers can pass right outside the window on the first floor. Also, there seems to be no elevator on the second floor, so you can carry your luggage and go up and down the stairs. There are some facilities under repair or maintenance, but it is difficult to understand. Islander Minne has quite a few stairs, slopes, and slopes, so be careful if you have a bad leg. The child may be fun, but I was disappointed. The hotel itself and the nearby aisles are aging, so be careful at your feet. The air conditioner and hammock in the room are full of dust. There are some beautiful places, but the impression that the main tenancy and repair are not catching up overall. It doesn't matter if there are many foreign staff, but I don't think that language skills and attitudes are at the level of leaving the hotel's customer service, so I think it's better to leave the back or only when an interpreter is needed. Although the words are insufficient, it is strongly recommended that you take a video of the dry ice production (which is common in izakaya) when serving sashimi. Is it in the manual? Is it expected to spread SNS? Even though I am a customer, I am worried about various things. Because there were group guests, the bath time was limited without notice. It is said that the facility can be used on the day of check-out, but when I went there, it was under maintenance and could not be used. It seems to be posted on the homepage, and it was cold but difficult to understand! This content was quite tight at the price of a first-class hotel in the city center and a luxury resort in Okinawa and Hokkaido. I'm sorry that I had a holiday on weekdays in anticipation. It may be fun to go as a group guest. Personally, it is a mystery that there are many high evaluations ... There are similar reviews about the drawbacks, but is it difficult for the budget or is it difficult for the budget? .. .. I wonder if I expected too much. .. ..

It's not a new hotel, but it's clean and feels good. We put an extra bed in the twin and stayed with 3 people, but it was large enough. From the room on the north side of the 10th floor, there are no tall buildings around, so the view is good and you can see Mt. Inasa. Construction of stadiums and other facilities is underway around the station, so you can see if JR is running. It was about 15 minutes on foot to the Inasayama Ropeway station, so I walked back without waiting for the bus. I think the breakfast is delicious and the number of items is necessary and sufficient. The venue is a little dazzling on the 15th floor, but the south side can see the sightseeing spot in the city and the view is good.

The lounge/lobby is spacious and relaxing. All of the staff members treat you with kindness and courtesy. The room I stayed in on the 7th floor was larger than I expected and well-furnished. Although the bathroom was integrated with the toilet, the sink was spacious and had enough space for small items, making it very convenient to use. Not only the room but also the glass sink cup gives it a luxurious feel. The buffet breakfast restaurant is located on the top floor and has a wonderful view of Nagasaki Port. The menu is extensive from Kyushu and Nagasaki. The hanpen paste and tangerine juice were especially delicious. To be honest, I would like a large plate in addition to a small plate. If the paper cup for your drink is made of glass, then there is nothing to say about it.

From Nagasaki Station, it is on the east side mountain. The bus went up, but it is quite steep. You can go to the downtown by taxi at about ２０００ yen. All room windows are located in the direction of Nagasaki City, so the night view is clean and you can see Mt. inasa and goddess Ohashi at night. The room is ２ room followed by wide 々.