Landhaus zu Appesbach Reviews

The service and view are great. The only downside is that the room soundproofing is a bit unsatisfactory.

It's so beautiful, like living in a painting. The breakfast is delicious and beautiful. Quiet and beautiful hotel. You must come and stay. The restaurant is delicious, you can consider ordering dinner here

Very satisfied, gave us a good memory.

在距離湖區還有幾站公交的湖邊 如果不是自駕出門會需要等一小時一班的公交（湖區都是這樣）所以要注意好時間。 酒店環境和服務都非常不錯 真正的湖光山色 躺在湖邊的躺椅可以發呆很久。早餐也很豐盛。 房間像古老的歐式小莊園 非常漂亮 唯一就是隔音不好 要注意説話聲音。

山野間的一家很細緻優雅的酒店，酒店服務和餐廳出乎意料的專業，早餐晚餐都不錯，酒店外景色非常好，甚至感覺比哈爾施塔特最美小鎮的景色好看。房間隔音不好，晚上被隔壁白人小姐姐震撼到了。

定的湖景房間非常好，酒店類似小莊園的感覺。設施都很新，離主街有一些距離，不過走走也就10幾分鐘。相對主街有些網紅酒店安靜很多。另外，早飯很好吃，非常精緻！

A very nice hotel in beautiful surroundings We had our wedding anniversary there and Dominik Bichler made sure it became the perfect day Food was exquisite and all the waiters were professional and very friendly Like the ladies in the reception

The Landhaus zu Appesbach truly is a hidden jewel in Austria‘s Salzkammergut. The Duke of Windsor once stayed here for 5 weeks and found his ,,splendid isolation“. During our stay we stayed in the Windsor Suite offering ample of space with a combined living and sleeping room, a cabinet, a Roman bath & balcony as well as a terrace. All rooms and suites are individually designed with attention to detail. The country house’s restaurant offered an eccellent breakfast & dinner. The ladies and gentlemen in all departments did a good job in providing a personalized service. Overall an excellent experience. For further details in my stay kindly watch & subscribe my video Review in my YouTube Channel Truly Excellent Hotels & More.

It was the first time I've been to the Landhaus zur Appesbach since it was taken over by Red Bull. I don't really understand why anyone would give a bad review. OK, as a solo traveller you're quickly suspected of being a restaurant tester. I really enjoyed it. At lunch I went to the Stendbar for a bite to eat. Pide with char. And a fresh green Veltliner. In the evening I went to the restaurant. At first I thought the bread came from the same bakery as that at Hangar-7. But I was told that it was bread from a regional bakery. For starters I had a fish soup made from regional fish. And white bread with char rouille. Then an excellent egg with char caviar. For the main course I followed the restaurant manager's recommendation and chose black Angus from a regional breeder. And a fantastic sauce and potato gratin. Even in Michelin-star restaurants you don't always get the meat medium rare. Here it was exactly as ordered, though. The restaurant manager gave me excellent advice on the wines. The Honivogel 2019 was ultimately at the perfect temperature. After that, there was a bottle of sweet wine from the Kracher house, vintage 2009. My bottle was not on the wine list as it was being revised. My recommendation: just ask the service. Dessert and chocolates rounded off the evening. Now I am lying comfortably in my suite and listening to the Salzburg Schnürl rain. Thank you very much for the very nice evening.

Mid-April 2023 = cold with drizzle, the Appesbach can't do anything about that. There are plenty of umbrellas available. From reception to the cleaning staff and in the restaurant, everyone is friendly, courteous and helpful. The rooms themselves are impeccable, we have seen the bathroom more customer-friendly, the bathtub is only partially suitable for seniors, the shower head is not adjustable. The sauna is very good, we didn't miss a spa. The restaurant is almost impeccable, only the price/performance ratio needs some thought. On the other hand, the breakfast is not only very good and, if required, plentiful because it is originally organized and served. Overall, a beautiful house with a beautiful beach and a wonderful view (when the weather is nice). 5 points can certainly be achieved without much effort.

In order not to judge in emotion, I have taken my time to write my impressions here today. It was already the end of May 2023 when I visited the Landhaus zu Appesbach restaurant in St. Wolfgang on Lake Wolfgang with my family, the four of us including our baby. An experience of a special kind, believe me, it was like being in seventh heaven. At the Landhaus zu Appesbach you are not just a guest, no, you are a friend and, to put it simply, you feel great and very welcome. The staff, and here I would like to particularly highlight Mr. Thomas Peterseil and Christopher Pinegger, are something very special in their friendliness and courtesy, there are only a few establishments in Austria that can boast of such friendly staff. The food and wine recommendations of the two gentlemen were so perfect that we immediately emptied two bottles of the ones recommended to us. The dishes by Thomas Höfler and Lucas Mitter are second to none. Fresh, wonderfully prepared regionally and very cleverly presented on the plate, the culinary delight could no longer be stopped. I can only say one thing, once Appesbach, always Appesbach. I hope the management never loses these four gentlemen that we got to know, they are simply great and wonderful. The guest is king here. We are and will remain Appesbach fans and would like to take this opportunity to thank you. Kind regards, the Fronaschitz & Pasic families

The Landhaus Appesbach on Lake Wolfgangsee is a place of relaxation, joy and a particularly beautiful place. Restaurant manager Thomas and his team always pamper guests in the restaurant area with a fantastic terrace over the lake. The Wiener Schnitzel in particular is excellent. In the beach area, Horst and his team make a visit to the beach bar, which is beautifully located on the lake, something special. Ceviche and various types of pide are particularly recommended. Cool drinks are served with charm at the marina. The Landhaus Appesbach is a special jewel in the Tauroa group due to its location and service. Werner

Mid-April 2023 in the Salzkammergut = cold with drizzle. The Appesbach can't do anything about that. There are plenty of umbrellas available. From the reception to the cleaning staff and the restaurant team, everyone is friendly, courteous and helpful. The rooms are impeccable average, we have seen the bathroom more customer-friendly, the bathtub is very limited in its suitability for seniors with a non-adjustable shower head. The sauna is very good, we skipped the spa. The restaurant is of almost impeccable quality, but there is still room for improvement in terms of price/performance ratio. On the other hand, the breakfast is not only very good and plentiful, but because it is organized and served in an original way, it is still very resource-efficient. Overall, a house in a beautiful location right on its own beach with a wonderful view (weather permitting), the fifth point should be doable with little effort.

It was our first time in the restaurant, but certainly not the last. The service was competent, friendly and courteous, and an aperitif was offered in an attentive but unobtrusive manner. The food was first class, the red wine served by the glass was excellent and the price-performance ratio was good. We really enjoyed our Sunday lunch and would love to come back!