Outstanding
181 reviews
The Verandah, located in Repulse Bay, is famous for Eileen Chang's "Love in a Fallen City". It is managed by The Peninsula Hotel and has been providing high-standard meals and English afternoon tea since 1920. Over the years, many celebrities have been entertained here, including Nobel Prize winners Hemingway and George Bernard Shaw, American movie star Marlon Brando, King Carlos I of Spain, etc. From the elegant style and historical traces of the interior decoration, plus the sterling silver tableware and high-quality tea with rich desserts and savory snacks☕️, it is not difficult to feel the elegant clothes of the past when dining in such an atmosphere. In terms of food, the caramel chocolate puffs with exploding sugar, truffle fried egg tarts, crab salad rolls and muffins are all very exquisite and excellent, and there is also unlimited soufflé supply, which is very generous. The attitude of the service staff is also friendly and attentive. It is a good place for friends and relatives to gather.
The Terrace Restaurant in Repulse Bay is a branch of the Terrace Restaurant of the Peninsula Hotel. You can try the famous but hard to book afternoon tea of the Peninsula Hotel. Unfortunately, I personally think the afternoon tea is average and the price is high. The table by the window has a beautiful view of the sea.
The Repulse Bay Terrace Restaurant was built in the 1920s and rebuilt in 1986. It retains its retro style, with copper ceiling fans, wooden-framed doors and windows, and off-white walls, exuding a colonial atmosphere!
The Verandah, located in Repulse Bay, is famous for Eileen Chang's "Love in a Fallen City". It is managed by The Peninsula Hotel and has been providing high-standard meals and English afternoon tea since 1920. Over the years, many celebrities have been entertained here, including Nobel Prize winners Hemingway and George Bernard Shaw, American movie star Marlon Brando, King Carlos I of Spain, etc. From the elegant style and historical traces of the interior decoration, plus the sterling silver tableware and high-quality tea with rich desserts and savory snacks☕️, it is not difficult to feel the elegant clothes of the past when dining in such an atmosphere. In terms of food, the caramel chocolate puffs with exploding sugar, truffle fried egg tarts, crab salad rolls and muffins are all very exquisite and excellent, and there is also unlimited soufflé supply, which is very generous. The attitude of the service staff is also friendly and attentive. It is a good place for friends and relatives to gather.
The Terrace Restaurant in Repulse Bay is a branch of the Terrace Restaurant of the Peninsula Hotel. You can try the famous but hard to book afternoon tea of the Peninsula Hotel. Unfortunately, I personally think the afternoon tea is average and the price is high. The table by the window has a beautiful view of the sea.
The Repulse Bay Terrace Restaurant was built in the 1920s and rebuilt in 1986. It retains its retro style, with copper ceiling fans, wooden-framed doors and windows, and off-white walls, exuding a colonial atmosphere!