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Penghu

The limited-time gentian grouper cuisine season is available until the end of September, and you can drink beer and sake all you want. When you come to Penghu, you should eat fresh seafood. The entrance seems to feel the vitality and vitality of the entire Penghu, and the use of local special ingredients Sweet and savory dishes made from cactus are a must-try when you come to Penghu and eat all you can at Yikele!

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Four Points by Sheraton Penghu | Ecole Harbor Parkway Buffet Restaurant Buffet Voucher

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