Version:0.9 StartHTML:0000000105 Learn about Thai food culture, explore a nearby market for dinner. Then continue on your journey to
sample the most delectable northern cuisine. Before ending with desserts, and walking to digest food in
the night market.
At 6 p.m. All foodies will meet tour guides at Wat Lok Moli (specific details on your exact meeting location will be provided
with your booking confirmation).
Learn about food culture in thailand, walk to 2 minutes to try a simple yet must-eat Thai staple dish: “cow girl” stewed pork
leg on rice. The Legend of Deliciousness in Chiang Mai No matter who you have to eat with! It is regarded as the best five
star street food ever.
After that, we will drive by Song Teaw / Red Truck/ Rod Deamg (local transportation) to one of the famous northern thai
restaurants to try the most popular dish made from raw or cooked minced meat and mixed with over twenty spices and
over thirty herbs, Thai salad is a light, fresh, colorful salad that embodies the flavors of northeastern Thailand. All of the
ingredients are pounded together in a mortar and pestle, which helps to develop the sour, savory, and spicy flavors.
Then we'll take Song Teaw / Red Truck/ Rod Deamg (local transportation) to Warorot Market, one of Chiang Mai's oldest,
largest, and most diverse open-markets.
Inside the market, we'll try local highlights like Rice Vermicelli with Northern Thai Curry Sauce, Stroll through the nearby
flower market to digest food.
Then we'll take Song Teaw / Red Truck/ Rod Deamg (local transportation) to Pratu Chiang Mai Market to and get some Chicken Biryani
Rice.
The tour will end around 9 p.m. at Pratu Chiang Mai Market
We'll deepen your appreciation of our world-famous cuisine and understand why Thai food is such an
important part of our nation's culture, led by experienced licensed local tour guides with a passion for Thai
food and Chiang Mai.
During our two to three hour Cultural Food Tour, you'll get to experience the authentic flavors of northern
Thai food and Chiang Mai specialties, stopping at markets, food stalls, and small local restaurants along
the way, as well as learn about the main national street food dishes.
To assist you in your quest to eat authentic Thai food, we will show you enough basic Thai language to
order your favorite dishes. So, if you want to make the most of your trip to Thailand, join us on one of our
gastronomical Chiang Mai tours.
Duration Start 6 p.m., at Wat Lok Moli End around 9 p.m. at Pratu Chiang Mai Market
Language English, Thai.
Group size Minimum 2, Maximum 10
Transportation We'll cover everything from the meeting point (Wat Lok Moli) to the end of the tour (Pratu Chiang Mai Market ).
Guided by one of our fantastic Chiang Mai food hosts.
Drinks Bottled water and local drinks.
Cancellation Cancellation is permitted up to 48 hours before departure for a full refund.
Family friendly Suitable for families.
Private tours Larger private groups are available on request
Dietary information
Lactose free Suitable for lactose intolerant
Gluten free A small amount of gluten in a few dishes. Some traces in soy sauce
Vegetarian / Vegan / Pescatarian / Pork free If you prefer not to eat meat, the evening tour isn't for you. Please keep in mind that
many dishes contain fish sauce and oyster sauce.
How to Make a Reservation
To join the tour, use the calendar to choose a date and secure your spot with your credit card. Please contact us if you have
any special requests, private bookings, or dietary restrictions. Our customers' safety is our top priority, so please contact us
before booking if you have any allergies.
What to expect
This food tour is intended for adventurous eaters who want to learn about the foods that locals eat. We'll be using a private