Nov 24, 2020 Aachen Weather:Clouds, Northeasterly Wind:0-10 kph, Humidity:80%, Sunrise/Sunset:08:08/16:37
Aachen Driving:Suitable, Running:Suitable
Hundred thousand years ago the "Eifel" was made by large vulcans. Now the so called "Maare" (vulcano lakes) are unique and a beautiful place for a visit.
#scenicspotguide #travelinspiration #photographyguide
In Germany, the history and tradition of eating roasted goose in Christmas is about 400 years old and is a traditional Christmas dish. Goose meat is a seasonal food in Germany and is basically consumed at Christmas. Many Chinese who have been in Germany for many years may not know this tradition. So, if you are in Germany in Christmas, be sure to go to a traditional German restaurant for Christmas and have a Christmas roast goose meal.
Recommend a GOLDENER SCHWAN in the Aachen Town Hall Square, a 600-year old traditional German restaurant. Generally speaking, the Christmas menu is a Christmas roast goose course. This menu is only available during Christmas. I used to specialize in the past but there is no seat. It is recommended to book in advance.
Roasted goose meal In addition to the mashed potatoes that Germans love, stained apples are also essential. Two large goose legs and unique pickled apples are oversized, so embarrassing to waste, and strong to eat.
Also eaten a goose meal in a restaurant in the Old Town of Dortmund. The restaurant is full of Christmas decorations and has a strong atmosphere. There are two types of Christmas menu, most of which are different from the body parts of the goose, with a special sauce, which is absolutely delicious.
Aachen's Christmas Market At the annual Advent, on the squares and streets around Aachen Cathedral, Germany's first UNESCO World Heritage Site, the air is filled with cheerful Christmas. The music is full of enticing aromas of food.
Aachen's Christmas market is one of the largest Christmas markets in Germany, with 1.5 million visitors coming here every year. Among the tourists in the Christmas market, people inadvertently hear various languages. Belgians and Dutch people are naturally the most common neighbors. Many British and French people also come here.
There are doll performances on the stage behind the town hall, attracting many children. Aachen Gingerbread is the biggest specialty here. The sweet biscuit, called Printen, is said to have a history of a thousand years, first invented by the Belgians, and later the Germans improved the formula to carry it forward.
As a special product of Aachen, people like to make it into a giant biscuit and place it in a striking place in the Christmas market. Merchants sell handicrafts in a new decorated cottage. I have compared some small items in Germany at half the price of the Netherlands. If you like it, you can buy it. Its an atmosphere for everyone.
Europe is famous for it's Christmas Markets and none are better than those held in the beautiful city of Aachen, Germany. You get in the festive mood simply walking around enjoying the city. Such happy memories. #merrychristmas