Amstelveen

The nearby Tai Yuen is actually Taiyuan. The first boss was Taiyuan, and then he changed hands several times to make Cantonese-based mixed cuisine, which is salty, but he can still eat. Picture 2-5 are Teppanyaki Sichuan sheep, salt and pepper chicken, soybean yak, roast duck, and a vegetable noodle soup forgot to take.

We visited this place twice while staying in Amstelveen. The first time they were extremely busy so the service was a little slow. The staff are very friendly though so just prompt them if you&#39;ve been waiting too long to be served! I had the shrimp croquette with fried parsley and truffle mayo to start which was amazing. The chicken satay (unusually served with half a boiled egg and some watermelon!) was delicious and the creme brulee was perfectly cooked. We also had breakfast here - big cheesy omelettes with wedges of thick cut brown bread. Perfect!

The cuisine focuses on fresh local vegetables in the Netherlands, especially the fresh vegetables grown and picked in the restaurant&#39;s own Garden of Zuidas, and the vegetable garden is just in the backyard of the restaurant. It is a good opportunity for vegetarians, but of course, foie gras and steaks will be specially prepared, and they will also be used by meat lovers. A senior meat eater of mine was also impressed by their elaborately creative taste and presentation. The price is small, but it will be a good experience for friends who want to try local Dutch dishes. The service was excellent, the waiter explained the menu and every dish you ordered carefully and knew how to enjoy it correctly. What I can&#39;t forget most is the 2013 German Riesling that I ordered at the time, which tasted excellent.

Top 20 Fine Dining 

Super spot. Very friendly and welcoming staff. Delicious food. Lovely ambiance. Delighted to have gone. Hope to return some day soon

Lovely located restaurant with greek inspired menu a la carte or 3/4/5+ courses with an excellent quality-price ratio.  Food wasn&#39;t disappointing (great sauces and purees) and very tasty banana dessert. Service very busy, they were 3 in front (they hosted few groups) and restaurant had around 3/4 occupancy and quite attentive despite the amount of guests.We had quite long gaps between courses but it wasn&#39;t bothering. Welcoming bread could be more fresh or treated and refreshed  with some oven heat before serving - it was very hard and chewy. Overall absolutely recommended to visit.

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Great food, excellent  service. We had a perfect  evening and definitely come back!

As always, The Fork comes through. This was an outstanding meal at a reasonable price for the quantity and quality. I had the 7 course menu and my wife had the 6. In addition to those courses the restaurant gave us several additional tastes as so often happens in high level places. All the flavors were fresh, well seasoned, imaginative and beautifully prepared. The service was genial, well timed and intelligently explained. The atmosphere was refined and the ambient music was audible and pleasant without being intrusive. My wife had a glass of wine with dinner that she pronounced excellent. At 10&euro; for a good pour, it was excellent value. I don&rsquo;t know that I&rsquo;ll ever get back to Amstelveen but if I do I&rsquo;ll certainly go back.A great experience!

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