Il Pincio

The restaurant was in a big square with a nice fountain and a big church but the service was really slow, only two people running back and forth for at least twenty tables, with no dedicated cashier. It took an hour just to get a bowl of mixed bread snacks (Chex Mix) which was stale, while other tables had proper bread, but the big plate of seafood was really good so if they just brought it faster I&rsquo;d say it was a great dinner

A delicious interlude. The Hyderabad Basmati was a joy. The meat samosas tasty and crIspy. Service is excellent and the whole party declared they wish to return.

We had a fabulous experience that lived up to our expectations. We both tried the tasting menus, I had the 4 course meat option &amp; my husband had the 6 course seafood tasting menu. Both menus gave more than sufficient food. All dishes were delicious &amp; presented beautifully. The service was next level &amp; we appreciated all the special touches. We&rsquo;ll definitely be back.

Very nice staff and delicious dishes, as in macrobiotic culture, economical as well

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