Xindu Bridge of Ganzizhou is located on the 318 National Highway of the Sichuan-Tibet Line. It is known as the “photographer’s paradise” for its stunning scenery. Every new visitor to Xinduqiao will be shocked by the beauty of the view. There are plateau meadows and clear rivers. You can see grazing cattle and sheep on the hillsides in the distance, as well as Tibetan villages scattered everywhere. Every spring, when the leaves turn gold, it welcomes the most beautiful time of the year.
Before I came to western Sichuan, I saw a lot of pictures related to Tagong on the Internet. This is also the most anticipated place in my trip. "Tagong", Tibetan means "the place that Bodhisattva likes." Legend has it that when Princess Wencheng entered Tibet, passing through this place, the Buddha statue of Sakyamuni, who was carrying it, suddenly opened and gestured to stay here. As a result, everyone immediately copied a statue on the spot according to the original appearance of the Buddha. Through the white pagoda in the Tagong Prairie, you can faintly see the Yala Snow Mountain behind it. Thanks to such weather, the snow-capped mountains are looming and more mysterious. Compared to the summer and autumn seasons, the grassland and mountains are full of flowers, the waters are long, the cattle and sheep, the tents and the temple Tallinn are intertwined. The scene should be more beautiful.
For many people who come to Tibet to visit, visiting a Tibetan home may be a special experience. Into the Tibetan people's home, the owner's home made a homemade pure yak yoghurt, barley cake, butter tea ... like a guest who came from afar. The pure yak yoghurt is very sour. If you are not used to drinking, you must remember to add more sugar. Many people dont know the taste of ghee. I think the butter tea tastes good. I remember when I sent this picture to a circle of friends, I asked everyone to know what this is called? Many people answered the meat and laughed for a long time. In fact, this is wood. At the beginning, I was also surprised, how to give us a bowl of "wood", which turned out to be their unique fragrant wood.
When you come to the photography paradise Xinduqiao, of course you have to stay a little longer. When I came here, the overall accommodation environment here was relatively poor. This time I found the Tianshe Hotel. The design style of this hotel has a strong Tibetan style, and what surprised me even more is that the hotel's hardware facilities are comparable to the star-rated hotels in the plains. When I came to the Tibetan area before, the most worrying thing at night was to be awake, and the warmth of the Tianshe made us sleep very well. Eating in Tibetan areas is also a problem we spend every day, but we dont have to worry about living in Tianshe, because the restaurant here serves fresh fruits and food that were shipped from Chengdu that day. When we went, the backyard of the hotel was roasting, and the meat that was baked was really awesome.
Xinduqiao, everyone's first reaction is photography paradise. The 10km long scenic corridor along the 2km route of Xinduqiao Town, the curved creek and the golden Boyang are known as the world of light and shadow. In the autumn of November, the poplars on both sides of the road are golden. The scenery of the Tibetan residents on both sides constitutes a grand scene.