Had lunch on a sunny day, with a mojito &amp; fresh grilled fish. Both were good. Service was good - attentive and fast. Like many restaurants in Barcelona, they add a 10% charge for eating on the terrace, Great view of the beach and ocean.

CNC Restaurant

The restaurant just opened and we became the first guests of the day. We ordered cheese jam with paella for two. The waiter recommended us a white wine, waiting for the meal time and other restaurants to be about 20 minutes. The paella was great and ended up with a chocolate dessert with pepper, absolutely. The restaurant is a hidden gem away from the expensive coastal restaurants and try out the real food and service.

Trip Gourmet Awards

Very famous place to eat Spanish food, the restaurant is very large, there is a basement, just in the small road next to the pedestrian street, we did not queue up when the meal passed. Their home is very famous, but the price is very high, not expensive at all.

This restaurant is located by the sea, about 3 minutes walk, you can go to the observation deck and see the beauty of the Mediterranean! In the restaurant in Basse, the portion is particularly large, the scale of this restaurant is quite large, the ham is very famous, with red wine is particularly delicious, a plate more than 20 euros, look at my picture! It is said to be black hair pork, no fat! Personally, paella for Spain is average, because it is sandwiched.

We booked this restaurant for lunch as we knew Easter weekend would get busy. Luckily we did as it was packed. We sat outside so we could see the sea/harbour. It was a lovely setting but slightly ruined by the service, I know they were busy but we ended up paying &euro;72 for a paella between two and a sangria each and the waiters didn&rsquo;t even give us the time of day. They were rude and we didn&rsquo;t order another drink as we couldn&rsquo;t get their attention. Very expensive for what it is, the food was nice but it&rsquo;s not fresh fish and we had much better in Barcelona. You pay for the scenery, but if you&rsquo;re sat under an umbrella like us the only view was of the wall behind us, locals definitely get prime position.

We took a walk to Port Olympic and decided on taking lunch at CNC. The service was a little slow as it wasn&#39;t packed and when the food arrived it wasn&#39;t piping hot, which with seafood is what you want-tepid prawns are always a worry! The location could not be more perfect being sat on the promenade overlooking the beach. Not a place where you would book in advance but ok for a quick Tapas lunch.

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