Ebano Lounge & Restaurant

There is a whole pillar in the shrimp dumplings, which is really thin and beautiful. The shrimp, fish seeds, and salmon meat are gathered. The eyebrows are fresh and the chewing feeling of fish seeds makes the Q bullet of shrimp meat more prominent!

Trip Gourmet Awards

The cuisine is inventive and we enjoyed ourselves thoroughly. After 2 weeks in Spain, it was really nice to eat food with a distinctive twist and flavour. I am not ordinarily a fan of fusion, but  here, they have done it perfectly. I loved the raw squid, the lamb and the beef sweetbread especially. Good job!

Similar to the restaurant in the bar, I like their atmosphere and they open late at night. Recommend their QUINOA SALAD, we can&#39;t eat anything because it&#39;s too late, just eat some simple things at will

The best aubergine we have ever eaten! We loved our visit to sesamo and we will definitely visit again when we visit Barcelona again. The tasting menu blew us away!

Vegetarian ice cream Parallelo offers lots of vegetarian options and is perfect for my lactose-intolerant boyfriend. Staff is friendly and welcoming. All the tastes we ate were good except for the watermelon flavor, very disappointed.

Arrived for dinner on a cool and rainy nite. Met by a cheerful staff, seated straight away, and had drinks and warm soup in moments. The entire meal was delightful, highlights were green curry and pad Thai. Strongly recommend!

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