|Vegetarian roasted small radish ^ the roast is very fragrant, not spicy at all, but the oil is a bit big. |The black shutters ^ the shutters are just right, especially tender, with the coriander! |Mutton noodles ^ noodles are quite glutinous, the mutton is given a lot, really, full of onions. Dry noodles, no soup. Environment: The meal is full, the people are sitting close, and it is slightly noisy. Service: The service is okay, that is, the people just finished eating and haven&#39;t left, they are anxious to clean up the table, not very comfortable.

Bai Ji Si Yi Xuan

[Environment] A must-eat food to Beijing: hot pot, roast duck. The first stop was to choose the net red hot pot restaurant Jubaoyuan. Arrived at 12 o&#39;clock in Beijing, rushed to the hot pot restaurant at 14 o&#39;clock, thinking that there should be no people queuing for missing the meal, but the door was still quite crowded. Fortunately, it was only half an hour and the acceptable range. The hot pot restaurant is open on the second floor. After going upstairs, the voice is full of fireworks, a typical hot pot restaurant. [Service] There are too many people, the waiter can&#39;t wait to step on the wind wheel, don&#39;t think about any service, it will be good to help you serve, others, or self-service, come to [flavor] high calcium lamb, hand cut fresh lamb. The amount of meat is very sufficient, the mutton taste is strong, this is the taste! If it weren&#39;t for the trip too fast, I could eat one meal every day, highly recommended!

Trip Gourmet Awards

I came to buy Baiji&#39;s rice cakes. The taste is really good. I bought Jiangmi rice cakes and Zimi rice rice cakes, which are all delicious. There are many old Beijing snacks related to sticky rice noodles. There are too many types. If you haven&#39;t bought them, you can buy a good boxed product to taste.

Halal Hui snacks, less in summer is easy to buy, more in winter to buy stomach to eat! There are a lot of snacks in Niujie, only this one, people always want to eat two more, not for other, just for that mouthful of jujube mud bean paste!

Silu Elan Head Office is located on Niu Street, and it really did not live up to this location. Its beef noodles should be said to be the best northwest beef ramen I have ever eaten in Beijing. The waiters in the store are all Muslim dresses and the service attitude is very good, which makes people feel very surprised. There are many varieties of its home, in addition to traditional ramen, there are various cover noodles, cover rice, barbecue, large plate chicken, braised meat options. Traditional beef noodles are its signature, clear and white, three red and four green. The soup head is more rich and tastes very fragrant. It is said that there should be a lot of seasoning herbs or something, but the taste is not heavy, and the soup taste is not grabbed. The noodles are gluten-tipped bullet teeth. I like the ordinary two fine, too coarse to cook, too detailed to chew. Skewers are sold by the handle, a handful of 5 strings, 15 pieces. This price can be said to be a conscience price. The advantage of halal restaurants is that they don&#39;t have to worry about the quality of meat. Their faith determines that they will not be sub-charged in these aspects. The skewers are fat and thin, and they are not tired and not woody. It is very comfortable.

Beijing&#39;s time-honored stew mutton, stew mutton is clear soup, eating the taste of mutton itself. The quality of this mutton is very good, not bad, and some parts can eat milk flavor. My favorite thing is their beef shutters, the crispy crispy wrapped in hemp sauce is really satisfying! This service is also special

I haven&#39;t come here for a long time. I have been here a few times before and I have a good impression. This time my friend and I came here to eat Yunnan cuisine again. The restaurant is located in the Yuntian Hotel in the West Second Ring Road in Beijing. It is well located, surrounded by two large central enterprises of the Ministry of Water Resources and North China Power Grid, as well as many residential areas. The environment is elegant and the grade is high. The restaurant provides pure special Yunnan cuisine, rich in variety and good taste, especially his bridge rice noodles are very delicious, very authentic, I must order every time. Later, a few friends wanted to eat hot pot stew. The restaurant service was very user-friendly, and they prepared extra stew. Thank you very much. The waiters are basically locals in Yunnan, warm and thoughtful, polite and considerate, so it is definitely the right choice to taste Yunnan rice here.

|素烧小萝卜^烧的很香，一点都不辣，就是油有点大。|芫爆黑百叶^百叶爆的火候刚刚好，特别嫩，配香菜绝绝子！|羊肉汆面^面挺筋道的，羊肉量给的多，实在，葱香十足。干拌面，没汤。环境:饭点满座，人多坐的近，略嘈杂。服务:服务还行，就是刚吃完饭人还没走，就着急咣咣收拾桌子，不太舒服。

牛街真是好街 是真的好吃 肉铺货真价实所以买肉或者吃饭 本地人是真的常去 没有替代去了曹云金和洪剑涛老师都推荐牛街的白记餐厅 工作日17点多一点儿到的 等位40分钟左右吧闭眼点没广告 这家是真的北京人会去的家常菜馆生意好成这样不会做什么推广营销&middot;白记是我吃过相当不错的清真菜他家这个真的是做的很香！查了一下这家馆子开于1998年 距今也有25个年头了可以吃锅子 也可以点炒菜果断点了炒菜 本着什么都想吃 胃就这么大的原则点了扒肉条、醋溜木须、麻豆腐配了一个素菜油面筋炒白菜 来了俩门钉肉饼 一碗米饭🍚两个人没吃完扒肉条是回民菜的大菜 牛肉比较有脂肪的地方 三分肥七分瘦 软烂 感觉老人也能吃 性价比高 很下饭 量也很大 入口即化的感觉 很棒！醋溜木须大推荐！给我好吃服了！软嫩醋香 酸酸的特别下饭 用小勺舀着吃 特别好吃 鸡蛋炒的块大小嫩度都刚好 肉片抓过淀粉 滑嫩 而且菜量特别过瘾 麻豆腐浇上辣椒油 拌米饭一绝！！羊油炒出来的也没有什么膻味儿 我对象说是吃过的麻豆腐里数一数二好吃的值得一来 如果你在牛街吃多了聚宝源等等的老字号 也可以移步前来体验一下28年的清真老字号炒菜馆

Niu Street is really good street. It is really delicious. The meat shop is really good, so I buy meat or eat. The locals are really often there. There is no substitute for Cao Yunjin and Hong Jiantao. Teachers recommend the Baiji Restaurant in Niu Street. It&rsquo;s about 40 minutes to wait at 17:00 on weekdays. This is a home-cooked restaurant that really Beijingers will go to. The business is so good that they will not do anything to promote marketing. Bai Ji is that I have eaten quite good halal dishes. His family is really delicious! Checked this restaurant opened in 1998. It has been 25 years since today. You can eat pots and you can order stir-fried vegetables. You can order stir-fried vegetables. You want to eat everything. The stomach is so big. I ordered stewed meat strips, vinegar skewers, hemp tofu with a vegetarian oil gluten fried cabbage. Nailed meatloaf, a bowl of rice 🍚 Two people did not finish the stewed meat strips is a big dish of Hui people&#39;s food. Beef is more fat. Three points of fat and seven points of thinness. It feels that the elderly can also eat. The price is high. The amount of food is also very large. The entrance is very good. Great! Vinegar is recommended! Give me a delicious service! Soft and tender vinegar fragrance, sour and sour special meal, with a small spoon to eat, especially delicious, the size of the egg fried block is just right, the meat slices have caught the starch, the tenderness, and the amount of dishes is particularly enjoyable. The hemp tofu is poured with chili oil and mixed rice! ! There is no smell of lamb oil fried. My object said that the hemp tofu I have eaten is one of the best delicious. It is worth a visit. If you eat too much Jubaoyuan and so on in Niu Street, you can also move to experience the 28-year-old halal-style fried restaurant.

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