The store is really winding, the environment is really great, like the mansion of Wang Ye in the TV series. The space between each table is large enough and the privacy is very strong, suitable for a few people to gather. It is an innovative fusion dish. There are several packages to choose from. Each dish is exquisite and delicious. The rhythm of serving is also very good. Tea beef, pour tea into beef, watch the tea slowly blossom in the bowl, perfume seeps into the beef, tender and fresh.

Trip Gourmet Awards 2023

Qu Lang Yuan

Specially compared the meat patties. First go to Huguosi snacks, the meat patties are small, the filling is a strange smell! Then ride to Baorui. The head is much bigger, the skin is crispy, the taste is salty, so the metropolis is equipped with a bowl of millet porridge, this meat patty is simply eating meat balls, girls and girls have a porridge, a cake or two cakes just right! Worth trying!

Trip Gourmet Awards

Top 25 Light Bites

East 42 Hutong exit into the second one is. However, 14 such a big Hutong, there is no sign at the intersection, and I missed it at the beginning. The antique Hutong courtyard has 3 dining areas inside. There are home-cooked dishes and stew in the store, and it feels good to order a few dishes. Boiled beef, beef is not very spicy, spicy and very fragrant, and garlic, it tastes good and the beef is tender. Dry pot potato chips are also delicious, onions are placed on the bottom of the dry pot, and the fire has been burning very flavorful. Potato chips are thin and delicious. I also like the shredded pork with Beijing sauce, sweet. There are a lot of home-cooked dishes and the price is very close to the people. It is not easy to park at the entrance of the alley, so you can only find a place on the side of the road outside.

Four Seasons Minfu&#39;s fennel tender roast duck, playing the same standard as always. Court almond tofu, completely can not eat tofu bean flavor, faint almond flavor, refreshing osmanthus sauce, like the dessert.

🌝 share today! ⭐️ A great cafe in Beijing ️: Camera Stylo Sugar Room Coffee Shop Highlights; Clear Bar on the first floor! When you enter the store, you can see that the store paste is full of film brochures! A small but very comprehensive bar! Orders start from this small bar! Passing a wooden iron frame rotating stairs! Arrive on the second floor! Don&#39;t have a hole in the sky! The red impression of the main environment in the store! The warm rainbow more red than neon! A book from the green bookshelf! Choose a window seat! Or sit quietly under the column lamp and sit quietly on the leather sofa chair! It is estimated that it is a beautiful thing! In fact, there is a terrace location! It is the third floor! But don&#39;t open in winter! I have been to the terrace in summer! The view is very wide! You can also smoke on the terrace! I am impressed by the green + yellow floor similar to Cuba! Later, I saw that the three floors were different! 💰 Consumption; online group purchase 50 yuan Menglong roll is quite big and delicious + pull latte! Later, I bought 38 yuan honey dumpling bread + hot lemon tea online! Don&#39;t eat at night! 🚌 Transportation mode; ⑤ Line (Zhang Zizhong Road) exit 280 meters to arrive! Not recommended to drive! Taking pictures is good! Taking pictures is also beyond the film! ☃☃ service; not too enthusiastic, it is the kind of normal service I want! I arrived at five o&#39;clock on weekdays in the store and there were not many people! So I took out my mobile phone to take a selfie! There are so many people in the festival! #Travel with the movie #Travel around with peace of mind

The egg tofu here is still very distinctive, the materials are sufficient, the glassware is also very beautiful, and it is a very tasteful feeling, all the utensils are very appealing.

Many people came inexplicably, so they looked for it as soon as they entered the alley. Although the signboard was not obvious, it was brightly lit and the head was moving. Small mushrooms, good, with colored peppers, color and taste are perfect with iced fruit, relieved and refreshing. The pizza is very delicious, the meat and cheese are very delicious, and the amount is right.

店里真的是曲径通幽，环境真的太赞了，像极了电视剧里王爷的府邸。每个桌之间空间足够大，私密性很强，适合几个人小聚。是一家创新融合菜，有几种套餐可以选，每一道都精致，鲜美，上菜的节奏也把握的很好。茶道牛肉，将茶水倒入牛肉，看茶叶慢慢在碗中开花，香水渗入牛肉中，又嫩又鲜。

幽篁曲院廊，中餐西式。499、799、999三个档次的套餐，499是5道菜加一杯普洱茶。799是7道菜。菜品精致，配菜考究。尤其是稻米甜香，闲适中的厚重感。生日还送了小蛋糕。这个生日，如此满足，别无他求，甚享清欢。

Youyu Quyuan Gallery, Chinese and Western style. 499, 799, 999 three grade packages, 499 is 5 dishes plus a cup of Pu&#39;er tea. 799 is 7 dishes. The dishes are exquisite and the side dishes are exquisite. Especially the rice is sweet and has a moderately heavy feeling. A small cake was also given for birthday. This birthday, so satisfied, no one else asks, enjoys the joy.

曲廊院，餐厅名字就很好听，充满着诗意，餐厅是位于东四十一条二十五号，是开在一家古色古香的建筑当中，主打创意菜料理，味道不错。

Qulangyuan, the restaurant name is very good, full of poetry, the restaurant is located on the East 41st 25th, is opened in an antique building, the main creative dishes, taste good.

藏匿于胡同里的中式美学，品味创意精致菜肴这是一家充满创意与传统的餐厅💯店内每一道菜肴都有着许多考究和来源以传统的中式菜肴与现代的烹饪方法相结合烹调出一道道令人眼前一亮的创意菜品让人在品尝美食的同时也能够感受到艺术的魅力💗🌿环境服务这环境雅致清新，在一个素雅静谧的中式氛围，艺术气息浓郁，带有着一种现代与自然相结合的美，仿佛置身于园林之中，优雅大气，再这样古色古香，宁静而又舒适的氛围之中用餐，更让人赏心悦目，舒适怡人😌~服务方面也同样出色，热情而又周到，会根据顾客的口味来推荐适合的菜品，在用餐过程中也及时回应问题，用餐体验感极佳👍🏻&mdash;&mdash;&nbsp; 💐 菜品推荐&nbsp; &mdash;&mdash;🦐盐田虾这大虾的个头可不小，讲究的就是质感鲜嫩，回荡在唇齿之间的鲜味儿更是凭实力出圈，淡淡的甘甜余味悠长~🦪炸生蚝这一口可太豪横了，就连平时不吃生蚝的人看到这个也拒绝不了，炸制的外皮酥脆，一咬爆汁，品味到了最为鲜美的滋味儿，一定要趁热吃口感最佳！🐚草头烩螺肉谁懂这一口的含金量呀，这螺肉脆嫩鲜美，属于高钙低脂肪的美味，而且有着多种营养物质，搭配草头口感更独特，完全吃不腻！🍗风干椒麻鸡腿这椒麻香气这一次就让人忘不掉，鸡肉弹牙🈶嚼劲，肉质更加的紧实，整体是清爽可口的滋味~🥘海鲜烩饭&nbsp; 鲍鱼片来自于海洋的馈赠，这独特的口感和丰富的营养，真的是让人连连称赞👍🏻鲍鱼片Q弹紧实又鲜美有嚼劲，米饭浸满了浓郁的汤汁，一口满足~🏠：曲廊院（东四十一条店）📍：东四十一条25号#浪漫约会餐厅 #当地才能吃到的美食

Hide in the alley Chinese aesthetic, taste creative and exquisite dishes This is a restaurant full of creativity and traditional cuisine 💯 Every dish in the store has many elegant and sourced ingredients to combine traditional Chinese dishes with modern cooking methods to create a bright creativity The dishes make people feel the charm of art while tasting the food. The environment service is elegant and fresh. In a simple and quiet Chinese atmosphere, the artistic atmosphere is rich, with a modern and natural combination of beauty, as if in the garden, elegant atmosphere, In this antique, quiet and comfortable atmosphere, dining is more pleasing to the eye, comfortable and pleasant 😌~ The service is also excellent, warm and thoughtful, and will recommend suitable dishes according to the taste of customers, and respond to questions in time during the meal. The dining experience is excellent 👍🏻 💐 Dishes recommended 🦐 Yantian shrimp The big shrimp is not small, the texture is fresh and tender, and the fresh smell echoing between the lips and teeth is even more powerful. The faint sweet aftertaste is long~🦪 fried oysters are too arrogant. Even people who don&#39;t usually eat oysters can&#39;t refuse to see this, the fried skin is crispy, a bite of the juice, taste the most delicious taste, must eat the best taste while hot! 🐚 Who knows the gold content of this mouth, this snail meat is crisp and tender, it is delicious with high calcium and low fat, and has a variety of nutrients, with the taste of the grass head is more unique, completely not tired! 🍗 Air-dried pepper hemp chicken legs This pepper hemp aroma makes people forget it this time. The chicken pops teeth are chewy, the meat is more compact, and the whole is refreshing and delicious~🥘 Seafood rice abalone fillet comes from the gift of the ocean, this unique taste and rich nutrition, It is really a compliment to 👍🏻 Abalone fillet Q is tight and delicious and chewy, rice is soaked with rich soup, a mouthful is satisfied~🏠: Qulangyuan (East 41st Store) 📍: East 41st No. 25 #Romantic Dating Restaurant #Local food to eat

#尝鲜丨# 曲廊院春季菜单春分时节，来曲廊院品春季菜单。重装后的餐厅，让人眼前一亮✨更加通透明亮，空间分区明确，体验内容也更加丰富。🌿展旭这次设计的菜单，对食材的底层逻辑思考深刻，熟悉的食材重新组合，味道和质感都让人惊艳👏。🍲首先登场的是洋葱土豆泡沫醉盐田虾醋冻黄瓜，咸鲜与酸甜的完美结合，每一口都是春天的清新。🍽️接着是肥肝巧克力腐竹，巧克力与腐竹的碰撞，竟然如此和谐，让人回味无穷。🦪海参葱油生蚝酱墨鱼粉海菜海苔，海鲜的鲜美与海苔的咸香，让人仿佛置身于海边，感受大自然的馈赠。🍽️盘菜角螺春鸡橘子嗜喱蛏子汁马鞭草油草头瓜子，口感丰富，层次分明，每一口都是对味蕾的极致挑战。🥖香椿酱酸奶油洋蓟卡露伽八年鲟鱼子酱布里欧修面包，更是将中西美食完美融合，让人欲罢不能。🦑鱿鱼春笋荠菜盐田虾出汁黄油酱醋浸莴笋口蘑，口感嫩滑，鲜香四溢，让人忍不住一口接一口。🐟喉黑鱼嫩姜嗜喱焦糖洋葱阳光玫瑰葡萄海鲜汁山苏菜，则是将海鲜的鲜美与水果的甜酸完美结合，让人惊艳不已🍋最后以黄瓜柚子树番茄赌喱青苹果柠檬叶柚子酱油收尾，酸甜可口，清新解腻。

#Taste fresh~# Qulangyuan Spring Menu Spring Equinox, come to Qulangyuan Spring Menu. The reloaded restaurant makes people shine ✨ more transparent and bright, the space partition is clear, and the experience content is more abundant. 🌿 Zhanxuan&#39;s menu, thinking deeply about the underlying logic of the ingredients, recombination of familiar ingredients, taste and texture are amazing. 🍲 The first onion potato foam drunk salt field shrimp vinegar frozen cucumber, salty and sweet, every mouth is spring fresh. 🍽️ Then there is the fat liver chocolate hummus, chocolate and hummus collision, it is so harmonious, people have a endless aftertaste. 🦪 Sea cucumber and onion oil raw dip sauce, ink fish powder seaweed, seafood delicious and seaweed salty, people seem to be in the seaside, feel the gift of nature. 🍽️ Cooked Corner Snail Spring Chicken Orange is a vegetarian oil grass head melon seed with grapefruit juice. It has a rich taste and clear level. Every mouthful is the ultimate challenge for taste buds. 🥖 Crisp sauce sour cream artichoke kaluga eight years caviar brioi bread, it is a perfect blend of Chinese and Western food, people can&#39;t stop. 🦑 squid spring leeks salt field shrimp juice butter sauce vinegar soaked in the mouth, the taste is tender and smooth, the fresh fragrance is overflowing, people can&#39;t help but take a bite. 🐟 throat black fish tender ginger ginger penis caramel onion sun rose grape seafood juice shansu vegetable, is the perfect combination of seafood delicious and fruit sweet and sour, people are amazing 🍋 Finally, the cucumber dumpling tree tomato gamble green apple lemon leaf dumpling soy sauce ended, sour and sweet, fresh and detox.

前段时间被朋友带来非常有调性的一家店！板前雅致感的布置，恍若走入仙境一般！💕胡同里的老房子里，小小园林中有石竹、天井，与外界的喧闹相隔绝，到了一片世外桃源～每一处拍照都很好看📷➡️店员会为我们介绍特色餐食，如果有需要还可以请他们拍照！✅蛏子鱼子酱生蚝海参醉虾多种海鲜搭配，是加倍的鲜香。每一种海鲜用料都不错，肉质是紧实的！创意做法又保留本味，口感味道都hin好。✅热气腾腾贴饼子这一口也太实在了，在饼子里面加了卤牛肉&amp;小公鱼，咸香、鲜美&hellip;多种味道在口腔中一处激发！✅柿子清露把柿子做成花瓣形状，茉莉花、葵花籽、烟薯泥多种混合，香味层次丰富。✅炭烤牛柳M7和牛牛柳搭配上优质鹅肝，有入口即化的感觉！奶香浓郁太爱了～❤️这家店作为黑珍珠一钻餐厅，并且连续五年入选米其林指南，一如既往的稳定！这一餐出自北京米其林年轻厨师奖的李展旭，确实没有让人失望🌿 曲廊院(东四十一条） #米其林餐厅 #黑珍珠餐厅 #美食旬味会 #景观餐厅

A very tonal store was brought by a friend some time ago! The elegant layout of the board front is like walking into a fairyland! 💕 In the old house in the hutong, there are stone bamboos and patios in the small gardens, isolated from the noise of the outside world. When you arrive at a paradise, every photo is very beautiful. The clerk will introduce us to special meals. If you need it, you can ask them to take pictures! ✅ Scorpion caviar oyster sea cucumber drunk shrimp a variety of seafood combination, is doubled fresh fragrance. Every seafood ingredients are good, the meat is tight! The creative practice retains the original flavor, and the taste is good. ✅ The hot cake is too real. In the cake, there is braised beef &amp; small male fish. It is salty and delicious... A variety of flavors are stimulated in the mouth! ✅ Persimmon Qinglu makes persimmon into a petal shape, jasmine, sunflower seeds, smoke potato mud mixed, rich in fragrance levels. ✅ charcoal roast beef willow M7 and beef willow with high-quality foie gras, there is a feeling of entrance! The milk is so rich and I love it ～❤️ This store is a black pearl one-diamond restaurant, and it has been selected as a Michelin guide for five consecutive years, as always stable! This meal was from Li Zhanxuan, the Michelin Young Chef Award in Beijing, and it did not disappoint 🌿 Qulangyuan (East 41st) #Michelin Restaurant #Black Pearl Restaurant #Gourmet Xunweihui #View Restaurant

藏在胡同的曲廊院是一家新中式餐厅在明清古建里创造出曲径通幽绿竹环绕细节处把中式美学表现的极致十分静谧浪漫适合约会也可以和朋友来圣诞小聚和男朋友来吃了冬季限定菜单&ldquo;重逢&rdquo;很有性价比的一套菜品和名字一样诗意而温暖&ldquo;喝碗菌汤&rdquo;和&ldquo;柿子清露&rdquo;是最爱鲜美菌汤浸泡煎脆的马友鱼层次丰富暖胃暖心流心的去皮柿子以烟薯和冰淇凌垫底搭配茉莉花粉和南瓜子入口像是有烟花绽放屋外是寒夜,胡同深处却吹出沁人的暖风冬日是心动是依偎是重逢午后阳光通过窗格洒进屋内,将食物映照在金色的光晕里,真切感受到秋日之静美。和男朋友聊聊天吃吃茶,度过了悠闲舒心的&ldquo;golden hour&quot;就是周末人有点多,它家不接受预定,所以要早点去哦,不然需要排队。 #浪漫约会餐厅  #冬日漫游指南  #当地才能吃到的美食  #我的深夜食堂  #尝一尝地道老字号

The Qulangyuan hidden in the alley is a new Chinese restaurant. In the ancient construction of the Ming and Qing Dynasties, it creates a winding path through the green bamboo surrounding the details. The ultimate expression of Chinese aesthetics is very quiet and romantic. It is suitable for dating. You can also come to Christmas with friends and boyfriend to eat the winter limited menu. &quot;Reunion&quot; A very cost-effective set of dishes is as poetic and warm as the name &quot;drink a bowl of fungus soup&quot; and &quot;persimmon clear dew&quot; are the most favorite delicious fungus soup soaked fried crispy horse fish rich layer warm stomach warm heart heart peeled persimmon with smoked potatoes and ice cream bottom with jasmine pollen and pumpkin seeds. The entrance seems to have smoke. The flowers are outside the house, but the deep alley is blowing out the warm wind of the people. The winter is heartbeat, the snuggle is the afternoon sun, the sun shines through the window, the food is reflected in the golden halo, and the beauty of autumn is really felt. Chat with my boyfriend and eat tea, and spent a leisurely and comfortable &quot;golden hour&quot; is that there are a lot of people on weekends. It does not accept reservations, so you have to go early, otherwise you need to queue up. #Romantic dating restaurant #Winter roaming guide #Local food to eat #My late night canteen #Taste the authentic Old brand

#浪漫约会餐厅 京城探店 | 曲廊院🔸冬日的美好，总少不了与好友一起探索冬藏时节的故乡风味。正如曲廊院在这次的冬季菜单便以「重逢」为题，主厨展旭选用了代表北方特色的时令食材，在探索故乡风味真谛的同时又予以全新风貌，在寒冬时节，带来重逢记忆中的温暖与美好。🔸「冬吃萝卜」北方的冬天总少不了萝卜出现在餐桌之上，这一次主厨将清爽脆嫩的白萝卜片搭配了卡露伽8年鱼子酱，带来灵动的鲜美。而经过柠檬油渍过的蛏子王，赋予了另一重海洋的风貌。而最让人眼前一亮的则是点缀其间的山楂酱，熟悉的味道又激发了整体的甘甜，十分惊艳。🔸「热气腾腾贴饼子」香甜可口的玉米面贴饼子，这次摇身一变成为了整道菜的主角。特别是饼子里面搭配的牛筋和牛尾，软嫩入味，醇香浓郁。顶部的东北酸菜经过与腊肉的煸炒后，香气更加饱满，再佐以小公鱼的酥脆。一口咬下，口感层次丰富，滋味十足。而藕丁和凤梨则平衡了整体的味蕾体验，香甜的味道更衬托出牛肉的醇厚。🔸「甜丝丝的带子」经过煎制后的带子口感细嫩，滋味鲜美。主厨别出心裁的将带子搭配了葱烧海参与炭烤阳光玫瑰葡萄，带来了让人耳目一新的丰富口感。特别是焦糖洋葱酱与嫩姜啫喱的点缀，以及牛奶酱汁的佐味，为这道原本看似简单的带子赋予了更为立体且饱满的风味，香浓的美妙在唇齿间弥漫，回味悠长。🔸「新北京炸酱面」作为一位在北京土生土长的厨师，展旭这次将家乡味儿注入了新意。弹口的玉米面条裹上自制的西瓜黄豆酱。搭配毛豆、鹰嘴豆和新鲜自种菜苗，醇厚酱香与多层口感相容，馥郁盈口。既熟悉又新奇的味道，最是令人念念不忘。🔸「一兜栗子」冬天用栗子做甜品的餐厅不在少数，而这次展旭的出品却令我格外惊喜。一兜栗子之中包括了三款不同风味的栗子甜品，从热到冷，味道在延续也在变化。加入了糖桂花的糖炒栗子，温暖熨帖；黑巧克力包入红茶风味的栗子慕斯，丝滑浓郁；而最后一颗栗子风味的玛德莲，带来了最后一波味蕾的欢愉，也为今晚的宴席画上句点。&middot;📍东四十一条25号🕑11:30-22:30（周一休息） #当地才能吃到的美食 #美食林餐厅打卡

#Romantic dating restaurant Beijing Discovery Store | Qulangyuan 🔸 The beauty of winter, it is always indispensable to explore the hometown flavor of winter Tibetan season with friends. Just as Qulangyuan will be &quot;reunion&quot; as the theme in this winter menu, the chef exhibition selected seasonal ingredients representing the characteristics of the north, exploring the authentic flavor of the hometown and giving a new style, in the cold winter season, bringing the warmth and beauty of the reunion memory. 🔸 &quot;Winter eating radish&quot; northern winter is always indispensable radishes on the table, this time the chef will be refreshing crisp white radish slices with Kaluga 8 years of caviar, bringing a vivid delicious. And the lemon oil stained dumpling king, giving another heavy sea style. The most impressive thing is the hawthorn sauce that is dotted with it, and the familiar taste stimulates the whole sweetness, which is very amazing. 🔸 &quot;hot steaming cake&quot; sweet corn noodles cake, this time it has become the main character of the whole dish. Especially the beef tendons and oxtails in the cake are soft and tender, and the mellow flavor is strong. After the top of the northeast sauerkraut is fried with bacon, the aroma is more full, and then the crispy of the small male fish. After a bite, the taste is rich and full. The sweetness of the sweetness of the beef is more mellow than the sweetness of the beef. The fried tape tastes delicate and delicious. The chef&#39;s ingenious combination of the tape with the onion sea to participate in the charcoal roasted sun rose grapes, bringing a refreshing rich taste. Especially the embellishment of caramel onion sauce and tender ginger, and the flavor of milk sauce, give this seemingly simple strap a more three-dimensional and full flavor, the fragrance of beauty in the lips and teeth, the aftertaste is long. 🔸 New Beijing Fried Sauce Noodle, a native chef in Beijing, this time injected the hometown flavor into new ideas. The popped corn noodles were wrapped in homemade watermelon soy sauce. With edamame, chickpeas and fresh self-grown seedlings, the mellow sauce is compatible with multi-layered taste and rich mouth. It is familiar and novel, and the most memorable. 🔸 There are not a few restaurants that use chestnuts for dessert in winter, but the products on this exhibition have surprised me. A pocket of chestnuts includes three chestnut desserts with different flavors, from hot to cold, and the taste is changing. Add the sweet-scented chestnuts of sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet- &middot;📍 No. 25, No. 41, East 🕑11:30-22:30 (Closed on Monday) #Local food to eat #Gourmet Forest Restaurant punch in

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