Great dining experience! The quality of dishes and services has not been reduced due to the restaurant&#39;s weekly special menu. The oysters are fresh and varied. People who are with me are notoriously sensitive to the stomach, sensitive to many restaurants of seafood or even stir-fry if the ingredients are not fresh will immediately respond, today raw oysters but there is no problem, it shows that fresh preservation is very good. The waiter&#39;s little brother is serious and responsible. He is very enthusiastic to introduce us to different oysters and eating methods. Thanks to ❤ The salad of dumpling shrimp is very seasoned. The beef in the yak beef soup tastes excellent. The quality control of the overall dish is in place and will go often in the future.

V Shine ( Sanlitun )

This restaurant focuses on American cuisine, and the decoration style is also very American! The ferns and fries burgers and so on are very delicious! There is a chef who is very handsome and very stylish! This is an American Western restaurant, serving a variety of large-sized food, fish, chips, full-day breakfast, burdock, etc., full of weight, Meidao is also very good, you can try.

Trip Gourmet Awards

The new meal on the third floor of Sanlitun Zhaolong Hotel 㺽 Elegant service and intimate service by the Taiwanese chef Jason team to add a rainbow package to Beijing&#39;s food value for money. The exquisiteness seen by the eyes and the strong dishes smelled by the nose is worth the special taste. Tasteful new cuisine ～

Every food is cooked with heart, my tongue can feel; warm words professional service, my body can feel; comfortable environment fragrance air, my soul can feel, a people to stay in the cattle workshop.

Very atmospheric restaurant, the environment is very good. Flame 🔥 ice cream, in fact, it feels like the form is relatively new, directly made on the spot, in fact, it is better to eat ice cream directly.

It is best to make an appointment when you go, otherwise you need to wait, the service is first-class, and the whole process provides quality service according to the needs of customers. The beef grains in Handan are mainly recommended, and the outside is tender and tender with pepper and garlic. The simmering silk is sweet and fresh. When serving, the hot oil is poured with the fragrance. It is recommended to serve some rice. The smoked fish is freshly fried, very crisp and no thorns. The combination of leek winter stew is eaten for the first time, and the lightness mainly reflects the taste of the ingredients themselves. Crab powder tofu is very fresh, if it is the autumn crab fat season, it is estimated to be better to eat, very good local dishes. Recommended.

🌿 Environment: Sanlitun Tongying Center 6️⃣ Building has a strong sense of privacy in front of the L-shaped plate, and there are only 10 seats in total. Service: The chef comes to the master to operate it personally. The voice of the deputy chef is a good middle bass, introducing the ramparts, and carefully reminding the way and timing of each dish. The impression of tempura I met before was that it was a thick pile of noodles with oil and paste, basically I couldn&#39;t eat anything, let alone distinguish the good and bad ingredients. This time I learned that the tempura I had eaten before belonged to the Kansai school, this time I ate the Kandong school, pay attention to the selection of ingredients, and retain the original taste of the food. My &quot;squid tempura&quot; fried tail is warped, so beautiful, happy ❤ I especially like various vegetables and fruits tempura &quot;aloe tempura&quot; &quot;eggplant tempura&quot; &quot;yamayao tempura&quot; &quot;autumn tempura&quot; &quot;clear king grape&quot; each is just wrapped in a thin layer, There is almost no extra oil, especially the outer skin of the &quot;Qingwang Grape&quot; is hot, and the pulp inside is still cool, too characteristic 👍🏻

非常棒的就餐体验！并没有因为餐厅周特价菜单的缘故降低菜品和服务的质量。生蚝很新鲜，种类丰富。跟我同行的人是出了名的肠胃敏感，敏感到很多餐厅的海鲜甚至炒菜如果用料不新鲜都会立刻有反应，今天生吃生蚝却没有什么问题，足见保鲜做的很好。服务员小哥哥认真负责，很热情的给我们介绍不同的生蚝和吃法，感谢❤ 柚子虾仁那个沙拉调味很好，炖牛肉汤的牛肉味道极佳，总体菜的品控很到位以后还会常去的

平时来吃尚可，作为餐厅周诚意不足。「新西兰生蚝」和「安芝莲 半打」搭配口感尚可，「马达加斯加老虎虾」可还不如福楼的基围虾鲜。「凯撒沙拉」调味平衡，「慢炖牛肉浓汤」实在是自家乱炖水准。主菜水准在线，「煎烤三文鱼」外脆里嫩恰好留出了玛瑙带，「澳洲带子配蘑菇奶酪饺子」可以的，好久没吃蘑菇和奶香这么浓郁的意大利饺子了！直接拉高一分给四星。总体量小无惊喜，海鲜餐厅周菜品略普通。

Usually come to eat is OK, as a restaurant Zhou sincere is not enough. &quot;New Zealand oyster&quot; and &quot;Anzhilian half a dozen&quot; with taste is OK, &quot;Madagascar tiger shrimp&quot; can not be as fresh as Fulou&#39;s Kiwei shrimp. &quot;Caesar salad&quot; seasoning balance, &quot;slow stew beef soup&quot; is really a mess of their own standards. The main course is online, &quot;fried grilled salmon&quot; crispy and tender just set aside onyx belts, &quot;Australian straps with mushroom cheese dumplings&quot; can be, long time no mushrooms and milk flavors such strong Italian dumplings! Directly pull a point to four stars. The overall amount is small and there is no surprise, and the seafood restaurant&#39;s weekly dishes are slightly ordinary.

餐厅周体验，拔草网红。[环境]暗黑哥特式的风格，光线昏暗，适合约会。「餐前面包」一般，太一般了，好在是热的「新西兰生蚝」还是可圈可点的，肉质鲜美清甜，挤上点柠檬汁，特别爽口。「橙渍冷熏三文鱼鲑鱼籽」还不错，三文鱼偏咸，配面包刚好「奶油蘑菇汤」给料足，蘑菇很多，基本上吃完这个我就饱了。「烤黑线银鳕鱼」量很大，鳕鱼烤的香脆，入口即化，配的土豆泥和芦笋也是很好吃的。总体来说，菜量偏大，感觉是德州的量，但是美式餐吧，都欠精致，粗线条的，没有惊艳的感觉，就都还可以吧！

Restaurant Week experience, grass net red. [Environment] Dark Gothic style, dim light, suitable for dating. &quot;Pre-dinner bread&quot; is average, too general, but fortunately, the hot &quot;New Zealand oyster&quot; is still remarkable, the meat is delicious and sweet, squeezed with lemon juice, especially refreshing. &quot;Orange stained cold smoked salmon salmon seed&quot; is not bad, salmon is salty, with bread just &quot;cream mushroom soup&quot; to feed enough, mushrooms a lot, basically I am full after eating this. The amount of &quot;roasted black line silver salmon&quot; is very large, the salmon roast is crispy, the entrance is instant, and the mashed potatoes and asparagus are also delicious. Generally speaking, the amount of dishes is large, it feels like the amount in Texas, but the American food bar is not exquisite, the thick line, there is no amazing feeling, it is OK!

1.位置，地处三里屯商圈，周边餐饮，娱乐，百货等业态发达，商业密集。周边有多个大型停车场，但在晚高峰时，十分拥堵，请务必做好时间安排。商户在地下一层扶梯口旁，很好找。2.环境，红色的墙砖，搭配昏黄的灯光，复古的桌椅，悠悠的烛光摇曳着一份特有的悠闲。3.菜品，各种生蚝都很新鲜，鲜嫩，口感爽滑，搭配几滴柠檬汁有特有的自然味道。值得一提的是这里有特有的分离蚝肉的小刀，精致的做工，让人感受到欧美海岸的情怀。战斧牛排很嫩，汁液丰富，有洁白的牛仔骨。大大的一块很是过瘾。沙拉是餐品中的小清新了，这里有芝士的香糯，芒果的果香，草莓的清甜，还有牛油果的滑腻。甜品也很考究，据说需要很长的工时。4.服务，工作人员有统一的着装，很有英伦的情调。谈吐文质彬彬，谦逊有礼。5.性价比，总体定价虽然较高，但是考虑地理位置，选材，厨艺以及服务，值得推荐

1. Location, located in the Sanlitun business district, surrounded by restaurants, entertainment, department stores and other business formats are developed and commercially dense. There are many large parking lots around, but at night peaks, it is very congested, please make time arrangements. Merchants are next to the escalator on the basement floor, which is easy to find. 2. Environment, red wall tiles, with yellow lights, retro tables and chairs, leisurely candlelight swaying a unique leisure. 3. The dishes, all kinds of oysters are very fresh, fresh, and smooth, with a few drops of lemon juice with a unique natural taste. It is worth mentioning that there are unique knifes separating the stew, exquisite workmanship, and people feel the feelings of the European and American coasts. Tomahawk steak is very tender, juice is rich, and there are white cowboy bones. The big piece is very enjoyable. The salad is a small fresh in the meal, there are cheese aromas, mango fruit aromas, strawberries sweet, and avocado smoothies. The desserts are also very elegant, it is said that it takes a long working time. 4. Service, staff have unified dress, very British atmosphere. Talking is polite and modest. 5. Cost-effective, although the overall price is high, but considering the location, selection of materials, cooking skills and services, it is recommended

环境不错，服务态度很好，菜品很精致。

The environment is good, the service attitude is very good, and the dishes are very exquisite.

很棒的一次体验，性价比超高，服务很好，如果不是选址底下会更好的。还有就是建议不要再给柠檬水了，可以给单纯的白开水，这样可以在吃完生蚝之后漱口，有效清除柠檬酸对牙齿的伤害，而且柠檬水在吃完生蚝后对舌头有些刺激。

A great experience, high cost performance, good service, if it is not the location, it will be better. Also, it is recommended not to give lemonade again, you can give simple boiling water, so that you can rinse after eating oysters, effectively clear the damage of citric acid to teeth, and lemonade after eating oysters on the tongue some irritation.

从外地来北京，一下就搜到了这家，最好提前预约，打车去的，因为位于三里屯，路上有些堵！不知道哪个国家出产的生蚝符合自己的口味，所以就点了一个推荐的拼盘，果然名副其实，生蚝付出鲜美，自己最喜欢爱尔兰海心生蚝，第一次吃鳌虾，付出好吃，还有扇贝及螺也鲜美，半只澳大利亚龙虾是我目前吃过最好吃的听了帅气服务生的建议，没有蘸料，原味十足店内一位来自摩洛哥的服务生超级帅、中文更棒，服务贴心餐前面包及蘸料好吃

I came to Beijing from other places and found this one. It is best to make an appointment in advance and take a taxi. Because it is located in Sanlitun, there is some blockage on the road! I don&rsquo;t know which country produces oysters that meet my own taste, so I ordered a recommended platter. It is worthy of the name. The oysters pay deliciously. I like the Irish sea heart oysters the most. I eat crayfish for the first time. It is delicious, and the scallops and snails are also delicious. Half of the Australian lobster is the best I have ever eaten. I listened to the advice of the handsome waiter. There is no marinade. The original store is full of waiters from Morocco. The Chinese is even better. The service is intimate. The bread and marinade are delicious.

位置在通盈中心的最里面，距卫生间非常远。餐前面包很丰富，配的花生酱和油醋汁，味道不错。前菜的三文鱼很有意思，味道也还好。慢炖牛肉汤很好，料较丰富，汤汁浓稠适中。新西兰生蚝推荐不沾酱汁或柠檬直接吃吧~烤鸡非常香，其他没有什么特别之处。青口贝的调味非常好，可惜感觉青口贝本身感觉一般。有优惠的话还是非常推荐的。另外服务非常好~

The location is in the innermost part of the Tongying Center, very far from the bathroom. The bread before the meal is very rich, with peanut butter and oil vinegar juice, it tastes good. The salmon in the foreclosure is very interesting and the taste is good. The slow yak beef soup is very good, the ingredients are rich, and the soup is thick and thick. New Zealand oysters recommend eating directly without sauce or lemon~ Roasted chicken is very fragrant, nothing else is special. The seasoning of green mussels is very good, but unfortunately I feel that green mussels themselves feel average. If there is a discount, it is still very recommended. In addition, the service is very good~

V Shine ( Sanlitun )

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