The spring version of the restaurant in Boston started from Sunday ～ The restaurant that will take part for two weeks will have different prices for lunch/dinner 2-3 courses meal. Since I was surprised by the restaurant's weekly steak two years ago, dine out Boston I will go to the card with friends every time. Haha ～
This year we still went to the first day of the restaurant week ～ This year is also providing a 3-course dinner option for $38/per person. If you have a full five, give 🌟🌟🌟🌟 bar ～ I like the appetizer and dessert I chose this year, but the steak was a little disappointed. Not as amazing as the steaks in front of covid. I feel that the steak quality of the two restaurants week after the covid raid is much worse than before; A; but sometimes I think the cause of the epidemic is understandable. Anyway, I will come here next restaurant week, too, praise!
💕Grill 23&barCome to eat steak der restaurant weekly punch 🎈Looks like this restaurant has a few four knifes weekly restaurant ⚡There are many people on weekdays. The store is big but almost full ✅The photos are pasted from the pre-dinner bread to the dessert  I am satisfied with hahahaha 🍮It is completely American dessert Sweet! Loved
love tablecloths and they have it! Very cosy restaurant. All good but couple things I would like to say... I had a wedge salad as an appertizer. Really good but I did not see any reason to have avocado in it. Breads were the best we have had!! And real, cold butter. Well done!
The environment of the restaurant is very good, the place is large, and the decoration is quite European. It is also in a relatively high-end American restaurant in Boston. Their steak is still recommended to try. It is really juicy and tender.
I really want to eat Boston prawns, they are very delicious