mooo is a popular steakhouse in Boston. The filet mignon at this shop is simply superb. I personally think it is just right when I ordered it half way. It is a perfect match with cappuccino.
A well-known local western restaurant, steak is a must-order feature of this restaurant. The beef here will be better if it is half-ripe, and it tastes different in your mouth. It is really top steak.
We had two ideal breakfasts here during the time that we stayed at the XV Beacon Hotel. The portions were large, the ingredients were fresh and the presentations were pleasing.
Celebrated a birthday in Mooo and fell in love with fish fillets & lobster and lobster juice. The steak is served as per the regulations and the service is great. Weygu Dumplings in Japan are the best, and even the broth in it is great! For dessert, we ordered two sundaes, but they were actually enough for four people. It has three strawberry ice cream balls, huge homemade marshmallows, chocolate and caramel sauce. Even these thin biscuits plates are coated with chocolate.
Because it is in a hotel, the good environment is beyond doubt. The first time I ate roast beef bone marrow, it was completely different from what I had imagined. It was delicious and indescribable, but the price of their home was indeed a little expensive.