"The best" steakhouse-The Hotel Morrison. Well, it must be a luxury experience. We ordered rib eye, filet, T-bone and sirloin. The price varies according to the different parts of the beef. Basically, the price per person is 40 Australian dollars. To taste the Australian beef steak, it is recommended to try Medium rare (medium rare) or Medium (medium ripe), don't worry about not being cooked, it is completely tender!
Brisbane food, I recommend
It’s so touching to have such a delicious steak shop in Bucun
The steak is tender and tender, and you have an appetite!
Went to lunch at the Morrison, not expecting much; but was pleasantly surprised by a juicy tender steak and great service. The staff were friendly and the atmosphere was relaxed Will definitely return again!
This is one of the most delicious steaks I have ever eaten in Brisbane. There are many varieties, so you can choose. Must try the mushroom soup here, it is definitely worth it. I also ordered macadamia nuts, which tasted very good. The price is comparable to other restaurants. I like it very much and the meal is very enjoyable. The staff are knowledgeable and friendly. The transportation is convenient, you can reach this place on foot or by car. It is suitable for dining here with family and children.
The steaks are cooked to order, although I have no taste, the Dianne sauce is the best I have ever tasted. The blue cheese and salad of apples, walnuts, walnuts, plus sesame oil Read more than Brocard, lacking charm. The fries are very good.