Although the name is very long, the dishes are very concise and clear. I ate two portions of pasta, which are quite delicate. The noodles are spinach noodles and cuttlefish noodles. It is quite interesting. The dessert is tiramisu, which is very delicious.
#宠程美食林# Table at Season to Taste is a cosy family-style French restaurant. The chef once appeared on the Top Chef reality show. The design of the restaurant’s open kitchen makes people feel like visiting a friend’s family for dinner. The thick soup of the appetizer has a Thai taste. I recommend Vension Carpaccio & Foie Gras Confit, the foie gras in it is very delicious. In addition, Glazed Turnip Ravioli & Maine Mussels, the mussels inside are also very fresh and not fishy at all. In the end, the chocolate toffee ended the dinner perfectly.
Unfortunately, this very creative and local food store has been permanently closed
Too bad, this innovative restaurant is now permanently closed.
A French restaurant that is not very large has an endless stream of diners since it opens every day, and reservations are required in advance. The restaurant offers the freshest ingredients of the season, and a large portion is picked from the free farm. The pre-dinner bread provided is baked by the restaurant itself and freshly baked. In order to ensure the experience of diners, the restaurant only provides Tasting Menu. The chef has a good understanding of the ingredients, and the collocation is creative and delicious.