Sausages are average, bacon is too salty. I have a lot left, and I have finished eating tomato beans and fried eggs and roast potato chips. Sitting in the seat, I remembered that the fried eggs didn&#39;t like to be heartbroken, so I ran to say that they were all cooked. This store is quite cheap.

Gurume Conveyor Belt Sushi

We first eat the meat curry, it is a refreshing South Indian curry, the chicken stew is very dry, there is no oil, I mean it is dry, it is bubbling, the heart is burning. The spice tastes come out, and the air is very strong. We eat spicy lamb curry, the meat is large and large on the plate, but it doesn&#39;t look good. It is delicious but not simmering. The taste is thick and tight, as if not eating stewed lamb, but eating freshly cut lamb or braised lamb, the taste of the spices has been dipped into the lamb. The curry is dense, the spice taste is very good, the entrance is a little fresh acid, a little oily, give you a gentle knife. Then the dying spicy taste came up, more spicy than the one just now. I cried with a whimper, and I came out with a sweat, and my brain was sputum. This is delicious, but the taste is too picky, can not be recommended casually~ I think in my heart. Oh, the person opposite is a waste of Haidilao eating four clear soup pots. When I look up, I am already crying. Rice: Why can&#39;t you do it, isn&#39;t it quite spicy? Me: This is not the spicy degree that people eat. &quot;Same to me.&quot; He tucked his spoon, burying his head in a trance, eating rice, eating, eating water, looking very hard, that is, his mouth does not stop. &quot;Next time in addition to spicy lamb, try the lamb chops again, and spinach also want to taste... Why don&#39;t you eat it. &quot;I&#39;m watching when you will find out, you took my spoon away.&quot; I think of me as a child, I can&#39;t eat spicy at all, my mother will make me pepper fish head, boiled meat, spicy crayfish, Then I smiled and looked at me crying, and my mouth was not stopped.

Especially recommended is the fruit yogurt bowl, cloud-like yogurt with rich fruit, light food lovers must point, using the whole lobster Boston lobster sandwich, very solid existence.

香肠一般，培根太咸。我剩下不少，把番茄黄豆和煎蛋还有烤土豆片吃完了。坐到位子上想起煎蛋不喜欢流心的，于是跑去说了要全熟的。这家店蛮便宜的。

这家店在美国村的外面，美国村里面真的没有什么吃的。这家店是回转寿司，生意还是很不错。性价比很高，鱼肉都很新鲜，味道不错，还是很值得来吃的。

This store is outside the American village, and there is really nothing to eat in the American village. This store is a sushi, and the business is still very good. The price is very high, the fish is very fresh, the taste is good, it is still worth eating.

这家店比Kura贵一点，但是你所得到的完全值得你的花费。食材真的非常新鲜，他们还有炸鱼头（虽然有点油），但是总体来说这里的食物质量非常不错。

This shop is a bit more expensive than Kura, but what you get is totally worth your expense. The ingredients are really fresh, they also have fried fish heads (a bit oily though), but overall the food quality here is very good.

性价比超高的回转寿司店，如果你来美国村一定不要错过！强烈推荐海胆军舰，好吃到让我怀疑人生！还有鳗鱼军舰和寿司，热的炸鱼天妇罗（一定要现炸的！）也非常好吃！提供冰水和热的抹茶！有中文菜单，可以在转盘上选取也可以用电脑屏幕点餐！

Super cost-effective turn-back sushi restaurant, if you come to the American village, don&#39;t miss it! Highly recommend sea urchin warships, delicious to make me doubt life! There are also salmon warships and sushi, hot fried fish tempura (must be fried now!) is also very delicious! Provide ice water and hot matcha! There is a Chinese menu, you can choose on the turntable or order with a computer screen!

如果想要在冲绳选一家好吃又实惠的寿司店，却又在遍地的美食之间迷失，那大概是因为你还不知道这家店，否则，你一定会别无所求地直奔目标。不收现金、下午2点多了依然排队叫号，人气火爆的餐厅就是这么不讲理的霸气。果断拿号排队，吹着冷气等美食。餐厅大概3、4个四人位和一圈回转位，总共能坐四十人吧，排在我们前面的有十多个，饥饿的中午每一秒都是煎熬。不紧不慢的日本人要等到桌子清理干净后过几分钟才会叫客人落座，不知是有特别的讲究还是已经忙不过来了。规矩和国内一样，寿司等食物按照餐盘颜色的不同区分不同价格，最低的每盘110日元，最贵的每盘360日元，回转餐盘的食物随便取用，另外也可以专门点餐。桌上餐具餐盘酱油芥末抹茶粉餐巾纸一应俱全。这里最大的亮点莫过于有着四种语言（日中韩英）的点餐PAD。点餐器每人面前都有一个，屏幕简洁易操作，只要在首界面选好语言后面就都易如反掌了，单点的食物很快就会送到客人面前。已经饿到不行的我们依然保持了冷静&mdash;&mdash;没有取用过多最贵的红色餐盘的寿司，主要以中等价位为主，当然最便宜和最贵的本身也是少数，生怕空空如也的肚子一不留神就伤害了钱包。这里的所有食物（除了冰淇淋）都是现场制作，没有冰碴制造冰鲜效果，一切都是最原汁原味的口感。厨师们就站在回转餐台中间，每一步操作都清晰可见，绝对吃着放心。除了各式秀色可餐的寿司，还另外单点了海鲜汤、冰激凌、军舰卷等乱七八糟的一大堆，五颜六色的餐盘餐碗堆起来也有差不多十六七个将近三十厘米高，完全没有控记住我们寄几，就是吃了这么多，当走到收银台结账时，惊讶的发现这一顿竟然才花了2980日元，人均还不到100块，性价比超高有木有！

If you want to choose a delicious and affordable sushi restaurant in Okinawa, but you are lost between the food everywhere, it is probably because you don&#39;t know this store yet, otherwise you will have nothing to do with your goal. No cash, more than 2 pm still queued up to call the number, the popular restaurant is so unreasonable domineering. Decisively take the number to line up, blowing air-conditioning and other food. The restaurant is about three or four people and a circle of re-seats, a total of forty people can sit, there are more than ten in front of us, hungry noon every second is tormented. The Japanese who are not slow have to wait until the table is cleaned up and then ask the guests to settle down in a few minutes. I don&#39;t know if there is a special particularity or already busy. The rules are the same as in China, sushi and other foods are different in different prices according to the color of the plate, the lowest one is 110 yen per plate, the most expensive one is 360 yen per plate, and the food on the revolving plate is casually taken, and you can also order special meals. Tableware plates, soy sauce, mustard, matcha powder, napkins are all available. The biggest highlight here is the ordering PAD in four languages (Japan, China, Korea, and English). The orderer has one in front of each person, the screen is simple and easy to operate, as long as the first interface chooses the language, it is easy to back the palm, a la carte food will soon be delivered to the guests. We are hungry enough to still keep calm did not take too much of the most expensive red plate sushi, mainly at the middle price, of course, the cheapest and most expensive itself is a minority, afraid of empty stomachs, inadvertently hurt the wallet. All the food (except ice cream) is made on site, there is no hail to create chilling effect, everything is the most authentic taste. The chefs stand in the middle of the rotary table, every step of the operation is clearly visible, absolutely rest assured. In addition to all kinds of beautiful sushi, there are also a large number of seafood soup, ice cream, warship rolls and other messy ones. The colorful plates and bowls are also about 16 or seven, nearly 30 cm high. There is no control to remember that we sent a few, that is, we ate so much. When I went to the checkout desk, I was surprised to find that this meal only cost 2,980 yen, and the per capita was less than 100 yuan. The price was super high.

三文鱼切片极长，含有丰富的脂质，软糯鲜嫩。特大赤海老细腻甜润的味道融入捏入饭团的少许芥末，两者相得益彰。蟹肉肌理分明，淡淡鲜味入口即化。白鱼天妇罗酥脆的外皮包裹着紧实的鱼肉，味道无功无过。鮟鱇鱼肝军舰盛着满满的鱼肝，柔嫩细腻，香而不腥，甜甜的酱汁和葱香调和的美味充溢着口腔。细长的星鳗浇淋着甜美的酱汁，细嫩的鱼肉总能给予味蕾极致的享受。金枪鱼鲑鱼子卷寿司香脆满口，黄瓜增添了清爽的滋味。

The salmon slices are extremely long, rich in lipids, and soft and tender. The sweet and delicate taste of the super-large Chihai is integrated into the little mustard squeezed into the rice ball, which complements each other. The crab meat is clearly textured and the taste is light. The crisp skin of the white fish tempura is wrapped in a tight fish meat, and the taste is useless. The fish liver warship is full of fish liver, tender and delicate, fragrant but not fishy, and the sweet sauce and onion are full of delicious flavors. The elongated starfish is drizzled with sweet sauce, and the delicate fish always gives the taste buds the ultimate enjoyment. Tuna-fish cod-sauce roll is crispy and the cucumber adds a refreshing taste.

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