Beatrix

Chicago Giordano&#39;s pizza that many people love is excited to eat haha, we will eat more [scream] [scream] [scream]! This deep dish pizza is really delicious. The cake thief is thick. The cheese is full. The filling is enough. It takes a long time to bake it. Then it will be hot. Wow [color] 👉 and then I am almost full without knowing it. ​

A few dishes are delicious after blind spots. The most rare thing is that the dishes here don&#39;t need to explain to them that they will not be sweet or salty. I like to eat the meat of this store very much. It is fresh and juicy. Even ordinary fried chicken is better than other homes. No seafood, but it is a signboard, it should not be bad. The price is small, order a beer, a cocktail, a steak, a fried chicken, two vegetables, a soup, two desserts. Plus tips for a total of $130. This restaurant is very good regardless of the environmental service food atmosphere, only Chicago, Washington, Las Vegas in the United States, or worth a visit.

The steakhouse, located a mile from Chicago&#39;s most bustling business district, is the restaurant opened by basketball legend Michael Jordan himself. The name of the old man has made many people admire, and the classic old photos of Jordan in the restaurant and the iconic red of the Bulls can also allow fans to experience the intimate and familiar basketball atmosphere while enjoying the food. As a signature main dish, this beef is excellent (USDA Prime), after the chef&#39;s superb cooking skills, supplemented by seasonal sauces and excellent red wine, this steak is undoubtedly one of the best in Chicago~

This 🥗 is very complete wrapped in oil and vinegar juice. I didn&rsquo;t expect Dry aged NY strip The first time I got old, it was obviously not medium rare I made another very tender. This Feili feels a bit overturned. Although the inside is tender, the outside is a bit salty. It seems that these two desserts are very good. I love it. Overall, it is still Some disappointment.

We ordered eight dishes per person with different wines. I especially liked the champagne at the beginning, and I was drunk when I ate half of it. The service environment is also superb, the foie gras is so delicious that it is so delicious that it is recommended to go in the evening.

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