Joe's Seafood, Prime Steak & Stone Crab

What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs, crispy hash browns, creamed spinach, slaw and signature key lime pie pictured above.

Surf meets turf in the most delicious way at Joe?s, and there?s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert.

High quality yet friendly restaurant. I suggest the fish and chips very much...

Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA

Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque: it had negligible crab in it.

The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.

Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.

Disappointing - slow service, calamari in grilled Fisherman's Platter completely incinerated. Left a bitter taste!

Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics

Great stone crab and awesome kusshi oysters!