There is nothing to do on weekends, and I also come to a tourist trip, lonely to visit Ciqikou alone. Not too hungry, I arrived at the meal again, so eat casually! Oil tea can be said to be in addition to small noodles, another local food! Rice paste plus fried dumplings, spicy and refreshing condiments, very local characteristics. Dawang oil tea is a local relatively red sign, from the Erling No. 2 Factory to Ciqikou. The decoration style is young, and the surrounding products of Wenchuang have been developed, so the operation is still relatively successful! The taste is still good, after all, oil tea is a signboard, but personally feel that the price is a bit expensive, out of the pricing and positioning of snacks. Of course, scenic shops need to consider various costs, understandable! However, as a snack that locals often eat, it is a bit out of reality! Of course, maybe I am poor silk, too expensive, please spray!

大王油茶(磁器口店)

It is the most famous Chongqing Mahua in the entire southwest region. This main store is in the gas mouth, so there are still many people gathered here. The most lively store is their home. You can try their home outside. Still Really can be twisted, especially crisp, especially alienated, the price is average

Trip Gourmet Awards

Top 25 Light Bites

I like yogurt the most. It&rsquo;s delicious. The yogurt in their house is really delicious. The &ldquo;secret cinnamon milk yogurt&rdquo; is indeed a special sign. The sweet and sour, the osmanthus pulp on the thick and thick, the taste is sweet and sweet. The soul of the whole yogurt is delicious. The taste is really amazing!

[Mint] Environment: There are outdoors and indoors. We went early and it was a rhythm of the private venue. The weather is also good, just sit outside and bask in the sun, and then wait for the food to be on the table [Victory] [Service Bell] Service: The waiter is particularly enthusiastic ❤️&zwj;🔥 Once again enjoyed the VIP service! Come to the signature dish in the anchovies store, a fish is too big, the store directly replaced it with two large plates on the table, it really scared us [laughs and tears] It feels very spicy to see the dishes. In fact, it is slightly spicy, but it is still very spicy to eat in the mouth. I can only drink water non-stop, haha! The fish head is also very tender, not too much thorns [naughty] The steamed pork with powdered pork feels that the steamed pork in Jiangxi is delicious. This time it is Cordyceps chicken soup. The ingredients are very rich. Several people can divide two bowls of pigeons and Cantonese restaurants. It is still a little worse. After all, it is now a central kitchen... Overall, a well-regulated bistro 🏮 is a good tourist attraction in Chongqing, but due to Y Q, the business in the store is not too good, everyone has worked hard... #Local food to eat #Hot pot to queue up #Chongqing special Color #Chongqing Food Tandian #Jiang Xiaobai Tavern

The hot pot restaurant in Ciqikou is located in the corner of the alley, which is not easy to find. There are still many varieties of dishes, the price is right, the slaughterhouse buffalo hair belly is relatively fresh, and it tastes very refreshing.

Xishe Space &middot; The tavern where you can watch the play and drink tea and listen to music is downstairs. The second floor of the Belt and Road specialty commodity area is a pear garden. The third floor is a vegetarian restaurant. The fourth floor is this Xishe space. The main theme is also vegetarian Xishe Vegetable Food, Drink tea, traditional cultural activity area is still very recommended here, Although the price is a bit more expensive, there is a pear garden, I will like all kinds of decorations are the characteristics of the pear garden.

Brother baby, no hot pot, no hot pot lady to teach you) Chongqing mouth strict hot pot lady, directly treat the store as a hot pot class (not the lady to bend you, mainly because every time you see the guests, which dishes are hot wrong, hot old, the lady feels a pity) duck blood must be cold pot, You can only hot dishes in the middle, and you have to eat the desserts. Otherwise, it will affect the taste. Bamboo shrimp is slippery, dynamic yak beef, yellow throat and waist silk are very good. (Welcome everyone to Niangniang, eat authentic Chongqing old hot pot

周末闲暇无事，也来一趟游客之旅，寂寞到独逛磁器口。不太饿，又到了饭点，所以随便吃吃！油茶可以说是除了小面以外，又一张拿得出手的地方美食！米糊加上油炸馓子，香辣爽口的佐料，极具地方特色。大王油茶，算得上本土比较网红的招牌，从鹅岭二厂到磁器口。装修风格年轻化，更开发了文创周边产品，所以说运营还是比较成功的！味道还是不错，毕竟油茶是招牌，但个人觉得定价有点贵，脱离了小吃的定价和定位。当然景区店需要考虑各种成本，可以理解！不过作为本地人常吃的小吃，有点脱离现实了！当然，也许本人是穷屌丝，嫌贵，请务喷！

推荐单人套餐￥27团购(油茶+蛋卷+廖糟汤圆)重庆人小时候的味道油茶主要是用米糊、馓子、花椒、芝麻油、榨菜、炸豌豆等制作。油茶米糊糊加麻辣调味米糊细腻、馓子爽脆可口不是每个人都吃的惯，多人点一份尝鲜即可廖糟汤圆也是特色小小的珍珠汤圆很有嚼劲

Recommended single package ￥27 group purchase (oil tea + egg roll + glutinous dumplings) Chongqing people&#39;s childhood taste oil tea is mainly made with rice paste, dumplings, peppers, sesame oil, mustard, fried peas and so on. Camellia rice paste with spicy seasoned rice paste is delicate, dumplings are crisp and delicious. Not everyone is used to eating. Many people can order a fresh taste to make dumplings. It is also a small pearl dumpling that is very chewy.

他们家主要经营鸡、鱼、炒菜等。在经过夫妻反复研制，不断创新，终于由自养农家土鸡、自种的麻辣口味的小海椒、清香浓郁的大海椒、加上自制特色豆瓣酱，再加上安岳人最爱吃的泡海椒、泡生姜，通过炒、炖、烧,精心烹制而成。

Their family mainly operates chicken, fish, stir-fried vegetables and so on. After repeated development by husband and wife, continuous innovation, finally by self-raised farm chicken, self-grown spicy taste of small sea pepper, fragrant and rich sea pepper, plus homemade special bean paste, plus Anyue people&#39;s favorite to eat soaked sea pepper, soaked ginger, through fried, stewed, burned, Carefully cooked.

慕名而来，我选的大王油茶套餐，油茶中油炸面条香香脆脆的：中粗面条经过高温与滚油的洗礼，喷涌出香脆的口感，再与浓稠的糊状米粉搭配上各种调料，挑逗味蕾，令舌尖翻飞雀悦。套餐里蛋卷的微甜，适度的滋润了渝味儿的麻辣。醪糟汤圆和秘制酸梅汤则成为润唇膏和润喉汤。而一碗鸡杂面、一份鸡杂油茶则融合了重庆麻辣的食味特色，怎不教人大呼爽爽爽。店铺不大，地处二楼，店面布置温馨浪漫，服务热情，先点餐付费，服务员按照号码牌送餐上桌，服务好到令人讶异：看到邻桌的要求加炸面条，惊到了，这也可以加！

I came here, I chose the Dawang oil tea set meal, oil tea fried noodles are crispy: medium coarse noodles after high temperature and oil baptism, spouting a crispy taste, and then with thick paste rice noodles with various seasonings, teasing the taste buds, so that the tip of the tongue is flying. The slightly sweet egg roll in the package, moderately moisturizes the spicy flavor of the simmering flavor. The glutinous dumplings and secret sour plum soup become lip balm and throat soup. A bowl of chicken noodles and a chicken oil tea combine the spicy food characteristics of Chongqing, so why not teach people to shout refreshing. The store is not big, located on the second floor, the store is warm and romantic, the service is warm, the order is paid first, the waiter will deliver the meal to the table according to the number plate, the service is amazing: I saw the request of the neighboring table and added fried noodles. I was surprised. This can also be added!

做旅游攻略时记下了这家店，来磁器口古镇当然不能错过，在一个不起眼的胡同二楼。吃之前不知道油茶是什么，猜想大概是炒面，上桌才发现是油炸面条碎，吃起来香脆，和米粥搅匀，还有葱花，炸豌豆，辣椒油，咸辣味，还不错。

When doing a travel guide, I wrote down this store, of course, the ancient town of Ciqikou can&#39;t be missed, in a humble alley on the second floor. I don&#39;t know what oil tea is before I eat it. I guess it is fried noodles. I found that it was fried noodles. It was crispy and mixed with rice porridge. There were also green onion, fried peas, chili oil, salty and spicy, not bad.

大王油茶(磁器口店)

Attractions Near 大王油茶(磁器口店)

Restaurants Near 大王油茶(磁器口店)

Hotels Near 大王油茶(磁器口店)

Contact Us

About

Other Services