The queue is not long. You have to wait for a few hours in Shanghai. I feel too happy when I arrive in Chongqing. If you don't say anything, I will score full marks for flushing 150 hot pots. The various internal organs in Chongqing hot pot are delicious, and all lunch meat is not delicious. I don't know why... dessert is not like Shanghai so arbitrary, but can't eat...
Chongqing is a relatively famous chain hot pot shop hot pot comparison spicy. But because there are many people traveling to Chongqing now, the overall taste improvement is acceptable, but many people in line basically need to take a photo for an hour or two. When you are in holidays, you should make an appointment online in advance.
Sister Guo, from last year to eat. This shop's hot pot I actually feel not very spicy, I think it is very salty, too salty. Duck blood is OK, fresh duck blood, the waiter is always very anxious for us to cook, other places fresh duck blood seems not to be like this, tender or very tender, taste is still OK. Other general.
The average waiting time for sister Pei’s hot pot across the country is more than 4 hours, and even half of the entertainment circle has been greeted. She stood out from more than 30,000 hot pot restaurants in Chongqing and won the No.1 hot pot top 100 competition. In 2017, she won the Chinese famous hot pot. Chongqing hot pot must-eat famous restaurant, won the China Food and Beverage Most Innovative TOP100-China's Top 100 Food and Beverage Brands in 2018! The pork is hand-made with soul tribute. The meatballs are large and chewy. The meatballs are instantly wrapped in red oil when they are thrown into the pot. They cook for just 4 minutes. Each bite gives a crunchy echo.
[Taste] The hot pot here is really quite delicious, and it's still quite good, in all aspects.