Isso

This Chinese food day is in the rich area of Colombo. It is said that all the rich people in Sri Lanka eat here hahaha. Ordered three dishes, one scallion chicken, fried rice, and iron beef. A total of more than 160. Compared with the previous Chinese restaurants, this one is more ordinary, and it is better than the environment. Overall, it is not lost. The boss is a Shanghainese, and he chatted with us for a while, very enthusiastic.

A really good Chinese restaurant, many days here, all eat local specialties, chicken, few vegetables, except for salads, no Chinese-like dishes. Unexpectedly, there are a lot of vegetables here, there are slightly spicy Mapo tofu, hot and sour potato shreds, there are quite a lot of varieties, they are all like to eat, the chef also tastes, very popular. Because it is Chinese food, the price is small and expensive. If the local food is tired, you can go here to change the taste.

A favourite place of mine to have dessert. Love all their passionfruit, and lime cakes and desserts. The blueberry cheesecake is always good. Their caramel slice is wonderful, as well as their cookies. Always worth the price. They have a nice range of teas. The staff is super friendly and helpful. I keep going back!

A mushroom chicken Italian flavoured rice was delicious and the restaurant was served with bovine liver fungus. The healthy vegetable salad had a wide variety of fresh chili, vegetable leaves and betel nuts, topped with goat cheese, delicious. The chefs were excellent!

This restaurant is one of my favorite Italian restaurants. It feels pleasant to sit at the table waiting for food, unlike other restaurants; They play soft Italian classical music, pictures of beautiful and authentic Italian food hang on the walls, and they even give you small gifts such as a delicious bread basket! The food is large and authentic Italian! The menu includes a wide range of Italian cuisines as well as fine desserts. For those looking for a healthy diet, gluten-free pizza is also available! We ordered chicken stew (very delicious) and a dish from the all-day breakfast menu, which was delicious and large in size. Their food is of high quality and uses quality raw materials. I go to this restaurant at least once every three months. One of my favorite restaurants!

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