Business is booming every night, and Da Nang locals will also come here for dinner. There are waiters who can speak simple Chinese, maybe the business is too good, the waiters here will not take the initiative to solicit customers, and their attitude is not very enthusiastic. The two-story building is very large, and it feels like a food stall.
There are many kinds of shrimps, one plate of grilled shrimp, BBQ method, meaty and chewy; clams are put in the spice leaves (unnamed) that are often eaten in Vietnam, which spoils the taste; fried rice has no taste. Of course it will not be particularly salty.
The famous seafood shop in Da Nang has clear prices for seafood, opposite the sea, less than 200 per capita, and the price is still very high! The salted egg yolk curry fried crabs are delicious. Listening to the sound of the waves and eating delicious seafood here is very pleasant!
At the seafood shop next to the beach, the seafood is first selected and the price is calculated by weighing the catties. The younger brother who picks seafood can speak Chinese and communicate well. The seafood is relatively fresh, there are many types, and the price is not expensive. Three people have eaten more than 300, and the taste is good, which is more recommended!
A perfect restaurant! Received extremely good service! I also saw the recommended one and said that it won't cheat people, the seafood is good, and the taste is good! Sure enough! We stayed at the Araka Hotel, and we just saw it from the top floor and the infinity pool. We walked in the evening, it was really hot! Many local people eat here! Regardless of the number of people, each area is equipped with a waiter to entertain you, choose a seat for a long time to occupy the ground for you, you can go to the seafood area to pick food! There are only two of us, one does not eat shrimps, so we chose crab shells and green vegetables (actually a lot of vegetables, squid and instant noodles, especially delicious). Crabs forgot to look at the male and female. He will choose the size for you according to your head. I think we are eating enough and we won’t let us order anymore. We ask you how to make each kind of seafood. Anyway, even the pictures are clearly stated. The fried crab with ginger and spring onion that the big crab wants is fresh. We ate it for an hour. The middle waiter saw that you took off the gloves, so he came over to give you a new one. When the drink was served, he brought ice cubes. Seeing that we were struggling to chew crabs, he helped us to take the tools next to us and divide them into small portions, especially caring so many people The young man has not been idle, smiling and running around the tables! The final checkout was more than 840,000. I think it's quite cheap. You can swipe your card! Recommend to eat here in Da Nang! This has a door face that looks like a head office. Some are food stalls. I don’t know if it is a branch or a similar name. I came to this restaurant when I lived.
It was dinner time when I arrived in Da Nang on the first day, because it was close to the hotel and chose to have dinner here. It was really delicious. There are waiters who can speak Chinese. All seafood is clearly priced in kilograms. Six of us ate geoduck, prawns, squid, mantis shrimp, scallops, and fried noodles. The bill was 3100,000 dong, which was about RMB 968. The waiter who can speak Mandarin also asked the boss to give us a discount. The seafood is fresh and the price is not too expensive. . Worth a try!
We also ate seafood here at noon on the fourth day.
When you come to Da Nang, you must eat seafood. The roadside food stalls here are superb, with fresh ingredients, a wide variety of varieties, and you can choose what you want to eat. One type of seafood, two ways of eating, top-notch craftsmanship, recommended and must-eat seafood stalls.
The delicious seafood stalls are fresh and taste very beautiful. They will not have the strong flavor of Vietnamese spices in it. They are quite close to our Chinese tastes, and they especially like grilled ones. The prawns are crispy and fragrant in the mouth.