Japanese barbecue restaurant, the seafood inside is good, the prawns are very fresh, the bacon and enoki mushrooms are also great, the okra is also better prepared here, it is more delicious in the test, and the squid is also very fresh.
In a Japanese restaurant, the food feels tasteless, only the polite service is well done. The meat doesn’t feel fresh, and the presentation is too casual. The tonkatsu is also soft, not crispy at all, so disappointing .
My teacher, some of my classmates and some foreign friends have visited this restaurant twice. Everything here is very good. The waiters are very helpful and friendly, the food is delicious and the packaging is beautiful. I really like it!
The kebabs at Banjiro restaurant are listed as the essence of Japanese culture and cooking. The use of the highest quality fresh ingredients allows customers to feel the characteristics of the cuisine from the cherry blossom country. There is a Japanese-style bar on the first floor, where diners can taste Japanese barbecue and appreciate its artistry. In addition, there are many types of kebabs on the restaurant’s menu. I hope that people will come to this restaurant to taste kebabs and drink a few glasses of Japanese rice wine or beer.
There is a loud and warm Japanese welcome at the door, this place has the best sushi we have ever had! Although smoking is allowed, they also have good ventilation. Try dragon roll sushi...