The second time I came to this store. The boss, Mr. Zhao, said that there was a Songyu sashimi, so he arranged it decisively! The first time I ate this dish, the taste buds opened, and the index finger moved. Of course, the dishes in the town store here are wild mushroom hot pot, the soup is clear, all kinds of wild mushrooms and black chickens are put in, you can eat it in 25 minutes, and when you are 20 minutes, the fragrance will come out. The yard is full of flowers and plants, some eat, some look, unfortunately only took a photo... as shown in the picture. Will definitely go again next time.

怡园休闲饭庄野生菌私房菜

Yang Yang&#39;s sparkling seaside restaurant ～ The best light is that the fairies who can get up early in the morning are best to take pictures in the morning. It&#39;s really super beautiful. If you are lucky, you can take pictures of seagulls ～ I chose 298 for a double package. Two people have eaten it. It&#39;s enough ～

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#1 of Restaurants for Views & Experiences in Dali

2020 Summer Holiday in Dali. In the morning, I started from Chuxiong. I wanted to go directly to Lijiang. I passed by Shuanglang at the highway. I decided to go to Bohai. I saw that the fisherman&rsquo;s small courtyard in Shuanglang was well evaluated. I decided to come and try it. The decoration of this store is not bad, there is Dali Bai style, the boss is very enthusiastic, The recommended dishes are delicious and not expensive, the steamed pot chicken tastes very good, the chicken soup is delicious, the pine dumplings inside are very fragrant, the silver fish in the omelet is very tender, and it is especially delicious when you are on the table. The old milk potato tastes very good... In short, this store is good, you can try it in Shuanglang.

The first impression business is particularly good, and the store is lined up at 7:30 in the evening. . . The second impression dish is very local, and I ordered four dishes in total: the vegetarian dish is fried water-based Yanghua, which is added with taro. Sichuan and Shanghai are suitable for fried friends who may not like it (including myself); The grilled fish tastes good and is highly recommended; the sauerkraut pig feet are a little smelly and it feels like the pig feet are washed clean, I don&#39;t know if it is my own illusion; The key warning of carbon roast pork skin is equivalent to raw pig skin, and a little pink is crushed raw pork, so friends who have no confidence in raw pork should consider it carefully. Third, the charge is not expensive or cheap, and the four dishes are a total of 160 yuan.

A cup of tea on the Erhai Sea to empty coordinates 📍: Dali Shuanglang Ancient Town ￼ Environment: The environment near the Erhai Sea is simply too amazing. There are umbrellas on the beach, not too dry, and there are lounge chairs. It is very comfortable to empty for an afternoon. Service: The service is okay. ￼ Produced: There are many types of tea, Yunnan black tea is very mellow, and coffee tastes very good.

A small shop in the middle of the old street in Shuanglang Ancient Town, diagonally opposite the ancient stage, not big, but very attractive, during the day, buy some drinks and refreshments, and at night, there are young people who like to sing and sing. . .

第二次来这家店啦。老板赵老师说有松茸刺身，就果断安排了！第一次吃这道菜，味蕾大开，食指大动。当然，这里镇店的菜是野生菌火锅，高汤清亮，各种野生菌和乌鸡搁进去，炖25分钟就可以吃了，20分钟的时候，香味儿就扑鼻而来。院里种满了花草，有的吃，有的看，遗憾的是只拍了一张照片&hellip;&hellip;如图。下次一定还会再去。

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