The seafood in this restaurant is very fresh, delicious, and the price is OK.

Gangnam In Davao

The overall feeling is very good and the price is relatively moderate.

I love this place because of the ambiance, food and quality of service. The place is so accessible and a lot of parking area since this is situated at the NCCC Victoria Mall Compound. We ordered their menu namely sepu vegetables, birthday noodles, salt and pepper spareribs, hot prawn salad and yang chow fried rice.Address - Bajada, Davao CityAmbiance/Facilities - Elegant and SpaciousHighlights - Food and ServiceAvg. Price per Person - 15 $Rating - 9/10FOLLOW FOR MORE DESTINATIONS.#foodie #mytripvlog #urbanexplorer #travelph #julsdoitnowtours #travelist

这家餐厅的海鲜很新鲜，好吃呀，价格也还行。

My wife and I had a lovely meal here. The food is tasty and the waiter was extremely helpful it was a shame we only found Gangnam in our last week.

Yeah, I was happy to know they opened a branch at the Abreeza Mall. It&#39;s located facing the front fountains. The interior design is so nice, the long tables like in their matina branch are so inviting for students to come eat and study. Food is very good, bibimbap can feed two, and I like the idea that when I ordered their red bean halo halo, they knew we would share but I didn&#39;t expect to be given 4 extra bowls for us to use..

What made me decide to try out this restaurant? The location is right in front of Seda Hotel, which is very convenient for me. The place is clean and well-kept. I noticed that the staff are always smiling. The serving size is good for at least two people. The taste is just ok, nothing great. I was quite disappointed with the bingsu because the shaved ice is not &quot;snowy&quot; it is more like crushed ice only.

To kick things off, the door guard was unhelpful. See our car pull up he didn&#39;t bother to remove their &quot;For customers only&quot; sign. Secondly, he informed us that there was a power outage, and I asked him again if they could cook, he replied that no they can&#39;t but as I entered the staff said they&#39;d be able to serve us food. The interior of the place was really nicely done. Very contemporary, young and clean. Upon checking the menu, here where it started to go downhill. Spelling of the food items where mostly wrong (buy hey! some of the good korean restaurants actually get their spelling wrong too) I don&#39;t only love to eat Korean food but I personally cook this cuisine. That is how much I love Korean food. We ordered the typical items, Bibimbap, and doenjang jjigae and tried their &quot;chicken noodle soup&quot; (I forgot the name). When the orders arrived, it&#39;s the first time I had bibimbap with zucchinis cut so thick (ok forgivable) but raw cabbage?!? and loads of curly lettuce?!? what is this? a salad? the fried egg topping was burnt, and while they mixed the sesame seeds with the Gochujang and lastly, there wasn&#39;t any beansprouts. But hey I was not hard to please since i was hungry, so it was edible at best. Here comes doenjang jjigae, this was the real kicker! No zucchini, no potatoes, no bean curds, they just had 2 pcs of clam, half a tiny blue crab and onion, leeks, water and maybe a hint of soybean paste. This was definitely the worst doenjang jjigae I&#39;ve ever had. I had two sips and that was it! I couldn&#39;t eat it anymore. Tasteless! Last and final order the chicken noodle soup. When it arrived, they got the order wrong! so it took them around 10+ more minutes to deliver a salty bouillon tasting noodle soup with pieces or chicken meat and shards of chicken bone. Look up my other reviews, I am very generous in giving a high score but this restaurant, I&#39;m sad to say, is a major disappointment. You want real Korean quality food, go to Soul Ga. I&#39;m not affiliated with them in

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