I bought seafood at the seafood market. I really want to eat Sichuan cuisine. The boss is Taiwanese. I handed the seafood to the boss with a skeptical attitude. The result was completely not disappointing! ! The freshness of the seafood itself, plus the spicy taste made by the boss for us, delicious to cry

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Ending the Oslobu whale watching shark and Sumilong Island day trip back to the Duma has been more than six o&#39;clock, according to the recommendation of netizens to find this store, the food is open to eat at seven o&#39;clock, the four dishes are very good, the beef bone soup tastes very good, very Chinese taste, cheese seafood is slightly salty, It&rsquo;s also delicious. The wife of hollow cabbage also eats and boasts. Seafood fans are also quite good. In short, the dishes in this store are satisfactory. We can&rsquo;t finish the two of us. The guy in the store said that this beef bone soup is generally the amount of four people. No wonder we are full. Calculated down to only 900p, less than 120 yuan soft sister coins! One word: value!

This is a Japanese restaurant, mainly sushi, tempura, and fish, the taste is OK.

It is a net red restaurant in Duma. It is famous in the local area. There are many people. The decoration is very comfortable. The environment is very good. There are many people. The Spanish cuisine is mainly. The specialty is the big pork chop. The portion is very large. It is enough for 2,3 people to eat. It tastes good. It is crispy and delicious. It is slightly sweet. In addition to the common problem in the Philippines, the food is very slow. Others are good, overall recommended.

Dumaguei&#39;s more famous Italian restaurant has received a large leader, but some are too localized and unauthentic Italian food ～ The environment is still OK in Dumaguei. The service is OK. The boss will come out to say hello to every table of diners. The level of the meal package is very general. The level of bread in Dali Supermarket ～ Mango Shake Adding milk and sugar is more delicate than pure mango.～ Sheep calf is obviously a goat meat menu, but it writes lamb meat, hard, heavy, hot and tasteless. Be careful. ～ Roasted vegetables with Italian balsamic vinegar are the only delicious dish ～ Pasta has no success. It is also very general ～ The price is very expensive in the local area~ Generally, it is not very recommended ～

DAY 2.📍 In the afternoon, take a break and set off for dinner 🥘 Internet celebrity Spanish restaurant Sans Rival Bistro🇪🇸 This seafood fried rice is too enough, I can&#39;t finish eating it at all. It says 2-3 people feel enough for 4 people to eat 🤔

Roti Boss, the environment of this restaurant can give five stars a full score. When I came in, I seemed to be in the sea of flowers. This is Southeast Asian cuisine. I ordered a set meal. The curry shrimp is also accompanied by two garlic breads.

在海鲜市场自己买了海鲜 非常非常想吃川菜 老板是台湾人 抱着怀疑的态度把海鲜交给老板 结果完完全全没让我们失望！！海鲜本身的新鲜 加老板给我们做的香辣口味 好吃到哭

这家水煮石斑鱼特别有味道 很好吃 中国人开的中国厨师 就是杜马盖地出名的咖啡厅对面 吃完在品杯当地咖啡 倍棒！可以订餐的 订餐老板会出私房菜

This boiled grouper is especially delicious. The Chinese chef is opposite the famous coffee shop in Dumaguei. After eating, I will taste a cup of local coffee. It is great! You can order food. The ordering boss will give out private dishes.

味道不错 海鲜加工 杜马盖地！

海鲜拼盘 便宜又大&hellip;餐厅里面还有地接社 有什么问题可以帮忙

Seafood platter is cheap and big... There is also a local pick-up agency in the restaurant. If you have any questions, you can help.

这家像是中国菜，但是味道走了，酸菜鱼，味道不对，鱼是用冻鱼不新鲜，辣椒花椒完全焦的，干锅包菜，包菜少得可怜，洋葱一堆，辣椒也是焦的，难吃，爆炒腰花，一个字&ldquo;差&rdquo;，什么爆炒，就是放点豆瓣酱煮，如果是菲律宾本地厨师做这些菜是超赞，如果是中国厨师真的是回中国好好学习吧，太烂啦价钱又贵不值，这里的加多宝值得赞赞，这里好难找到人民币15块一瓶哦，在这里跟国内价钱要贵些，用料差，像这样一餐也要三百多人民币

This is like Chinese food, but the taste is gone, sauerkraut fish, the taste is wrong, the fish is not fresh with frozen fish, the pepper pepper is completely burnt, the dry pot cabbage, the cabbage is pitiful, the onion is a bunch, the pepper is also burnt, unpalatable, fried waist flower, a word &quot;poor&quot;, what fried, is to put some bean paste to cook, If it is a local chef in the Philippines who makes these dishes, it is awesome. If the Chinese chef is really going back to China to study hard, it is too bad. The price is not worth it. The Jiaduobao here is worthy of praise. It is difficult to find 15 yuan a bottle here. It is more expensive here with the domestic price. The materials are poor. A meal like this costs more than 300 yuan

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