Ruffini

Uncomplicated traditional food prepared with care. Very casual atmosphere, coupled with attentive service, made for a lovely meal. High quality ingredients, too. Like a great homecooked dinner, if you have a talented chef onboard. I&rsquo;d be delighted to return here.

We dropped by after having been skiing all day long, so we were cold and hungry. We got the large BBQ ribs, sweet potato fries, a side salad and hot lemon ginger tea, to warm us up. The waitress also sat is in a warm area so we warmed up we&#39;ll. The ribs were great and since it was Valentine&#39;s Day, we were happy it was not full. This is our second time here. Our first time was at the peak of covid. It&#39;s in an area we&#39;re rarely in but I still remembered those ribs.

Reservations start more than a week in advance. It&#39;s on a very French retro street, very quiet, with cobblestones. Once you find it, you know, the food is served very slowly, and they insist on asking you in French for each dish, &quot;Are you satisfied?&quot; etc.

I personally think it&#39;s OK, but the two men next to me enjoyed the meal very much. The bacon tasted really good, and the beef was very loose and had a smoked flavor. I talked to an interesting guy and found out that this is Romanian food.

Ruffini

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