Finally came to eat suage soup curry a variety of, order chicken leg soup curry 1200 yen Daxin full of a bowl of ingredients, drink a soup しみる〜 has a chicken soup bottom taste and curry perfect blend together, drink well. The taste of the spices is obvious. The spicy warm chicken thighs are super soft. You can dip them with a spoon. They are delicious and delicious. Vegetables love eggplant. It&rsquo;s so delicious to soak in the soup. A full bowl and a small portion of rice are very full! It&rsquo;s just that the serving is slow and you need to wait a while.

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Soup Curry Suage+

In Hokkaido, the delicious sushi Susukino Platinum, sushi is really the most important thing is fresh, and this tuna is the freshest I have ever eaten. Other sushi sashimi is actually good, but there is no tuna this special.

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No.5 of Fine Dining  in Sapporo

Daruma Japanese food environment is good, the price is not expensive, sushi is quite satisfactory, the chicken and beef skewer are first-class, and then a raw beef entree is a good dinner.

A good crab restaurant in the central area of Shanghai. Now the popularity is also very high, and it is always &quot;jointly chartered&quot; by Chinese and Koreans. Generally, it is necessary to book in advance. The taste is really not bad. Every time I go to Shanghai, I still want to come.

2024 Asia 100 - Local Restaurants

It is said to be a century-old shop, the first salmon rice. Opposite the 4th Street Crab General in southern Anhui, the store is large in Japan, and there is a seat as soon as you go. Be sure to use various body languages and Japanese English to let the waiter take out the local menu and eat three salmon. Three-eat salmon is Nagoya eating method, the first small bowl to eat the original, the salmon plus rice to eat, the salmon is freshly baked, the sauce of grilled salmon and rice, the taste is very rich and difficult to describe, and because it is the first bowl, so it will not get tired; The second bowl with green onion seaweed and mustard, after stirring, the squid taste is heavy and not too mouthful mustard complement each other; the third bowl with seaweed onion with fried tea, a mouthful, obviously is tea rice, but it tastes very delicious, not as faint as previously imagined taste. I personally like the third way to eat. The fourth bowl came with a 2+3 mixed meal, and it felt good. According to my peers, this carp is not as good as the Michelin star in Kyoto Busan, but this way of eating can add points, and I will judge it next time I compare it myself.

No.3 of Local Restaurants in Sapporo

What attracts me especially here is seafood. I saw some photos of the meal at the seafood buffet restaurant &quot;Dantuo&quot;. It was so pitiful (this is the daily term for watermelon). The buffet there includes three big crabs and lobster scallop oyster sushi ... and various barbecues. Very good, when can I go again! !

Attracted by this sign, I walked into a small alley, turned in and found that there was a viaduct on one side, which looked a bit of a story. There must be an excuse to eat and eat, and I love this cheese pie when I eat vegetables.

终于来吃suage的汤咖喱了好多种，点了鸡腿汤咖喱1200日元 大辛满满的一碗料，喝一口汤しみる〜有股鸡汤底的味道和咖喱完美的融合在一起，好好喝。香辛料的味道很明显，辣的浑身暖洋洋的鸡腿肉超级软，用勺子就可以扒下来，又入味又好吃。蔬菜最爱茄子，浸满了汤汁太好吃啦满满的一碗和小份的米饭就很饱了！就是上菜比较慢 需要等一会

北海道的特色料理汤咖喱，一定要来打个卡。太棒了，北海道的萝卜太好吃了。不同于以往印象中的咖喱饭，其实这个属于清淡的咖喱，很好吃。

Hokkaido&#39;s specialty soup curry, be sure to come and punch a card. Great, Hokkaido&#39;s radish is so delicious. Unlike the curry rice in the past impression, this is actually a light curry, which is delicious.

这个属于北海道的美食特色，里面的咖喱鸡很好吃，放在咖喱汤里面，类似于国内的麻辣烫，选择的猪手很棒，一串串的，可以配米饭。

This is a food feature of Hokkaido. The curry chicken inside is delicious. It is placed in the curry soup. It is similar to the domestic spicy hot. The pig hand selected is great. A string of rice can be matched.

札幌的一大特色美食，汤咖喱。这是一家在油馆上看到的别个推荐的一家店。这家店的位置有点点小偏，在背街的一栋楼的4楼。而且一楼招牌不明显，让人感觉像没营业一样。点餐会提供一个指示，教你如何选择。先选咖喱种类，再选汤的种类，然后是辣度，最后米饭大小。「鸡肉汤咖喱」日本的炸鸡真的是太棒了「Beef giblets &amp; vegetables」好像是牛的哪个部位的脂肪，有点筋道，略油，不过汤的辣度正好中和一下油腻。亮点是里面的蔬菜，北海道的土豆和胡萝卜太棒了。奶昔，不错，就是量太小了，本来就那么小的杯子，一半都是冰

A major specialty of the oysters, soup curry. This is another recommended store I saw on the oil hall. The location of this store is a bit small, on the 4th floor of a building on the back street. And the signboard on the first floor is not obvious, making people feel like they are not open. Ordering will provide an instruction on how to choose. Choose the curry type, then the soup type, then the spicy, and finally the rice size. &quot;Chicken Soup Curry&quot; Japanese fried chicken is really great &quot;Beef giblets &amp; vegetables&quot; seems to be the fat of which part of the cow, a little glutinous, slightly oily, but the spicyness of the soup is just to neutralize the greasy. The highlight is the vegetables inside, Hokkaido potatoes and carrots are great. Milkshake, yes, the amount is too small, the cup is so small, half of it is ice

【soup curry Suage ＋】地址：北海道札幌市中央区南4条西5 都志松ビル 2F。位于札幌薄野的大人气汤咖喱店，每天都可以看到排队的人群。店里的名物是，墨鱼汤底的咖喱，咖喱颜色较深，但是味道很鲜美，有点像高汤。辣度和米饭的量都可以自行选择。人均消费2000日元。 ​

【soup curry Suage ＋】Address: South 4th Street West 5 Duzhisong ビル 2F, Central District, Sapporo City, Hokkaido. The popular soup curry shop in Sapporo, you can see the crowds in line every day. The famous thing in the store is that the curry at the bottom of the ink fish soup is darker in color, but the taste is very delicious, a bit like high soup. The amount of spicy and rice can be selected by yourself. Per capita consumption is 2,000 yen. ​

我个人还是比较喜欢吃咖哩的，然后这一家的咖喱汤做得很地道，其实挺有东南亚那边的一种风味的，当然他也有日本当地的料理，做得也是非常好吃的。

I personally still like to eat curry, and then this curry soup is very authentic, in fact, it has a flavor in Southeast Asia, of course, he also has local Japanese cuisine, and it is very delicious.

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