Five Avenue Guiyuan Restaurant eats in line for dinner. The table is eaten because it tastes good, so there are many people. Bazhen tofu, black pepper beef grains, mustard pier, personally prefer to eat Bazhen tofu, Tianjin characteristics [

Trip Gourmet Awards 2023

GUI YUAN

There has been resistance to the French system. Changde Road is really a magical place, there are several French restaurants. At that time, I was a little curious about this newly opened French restaurant. Fontage should be a self-created word. It is estimated that it was taken from Fontainebleau fontainebleau, and it was shocked after entering. I really saw a pair of sitting side by side and told by the waiter to sit on the table according to French meal etiquette. The dishes are served in full order of French meals, bread, cold head plate, soup, foreclosure, main course, dessert, and finally coffee. . . The last dish, I withdrew the previous dish, I haven&#39;t eaten it like this for many years hahaha. The next to him is a family, a good Japanese food, I have been to the second store in Meijiang, and I will come back to the next store.

Trip Gourmet Awards

No.8 of Fine Dining  in Tianjin

Tianjin Five Avenues! ! I only want to take Changqi to the treasure Japanese food store to eat! The Tibetan is too deep! ! Just in the alley near Guilin Road, Chongqing Road... There are various small private rooms inside, wooden decoration Japanese retro style quiet, comfortable and comfortable 🍃 The ingredients are really fresh to the naked eye! The category is very complete, I have been to so many times and have never stepped on thunder! Sea urchin sashimi sea urchin is very clean, fresh and sweet! The ice cream is generally silky and not fishy at all! Seaweed is wrapped in a mouthful and delicious! ! Sushi platter! ! Really absolutely! ! Sashimi is so fresh and soft! The grease is just right! Every mouth is layered, sushi head super love! ! Pine leaf crab legs tempura crispy tempura, sweet and tender crab legs bite down the layered taste is very rich! Delicious and super delicious eel rice set meal ‼️ eel is burnt and tender, with spicy cabbage, double-flavored asparagus and miso soup, directly dazzle a whole bowl! ! If you love this mouthful, you must eat it!

No.10 of Fine Dining  in Tianjin

It&rsquo;s delicious, I want to eat it again if I have the opportunity. There are still a few dishes that look good that have not been tasted. The dishes are moderate and suitable for a few people to gather together. Onion-burned sea cucumber pot rice dishes, many Tianjin restaurants have creative dishes of pot rice dishes, and the taste of onion cooking is very good. Olive meat four season beans, small steamed buns are sweet and delicious, if it is good with rice, it is very good. Black garlic beef grains, beef is very tender and large meat grains, garlic is also sweet and delicious. The yam is delicious, the cheese is delicious, the yam is sweet, but where I didn&#39;t eat the sea urchin... The colorful rice steamed small ribs look very special, the taste of the rice is nothing special, but generally, the rice is a bit hard.

No.3 of Local Restaurants in Tianjin

Shrimp, lean meat, fritters, egg silk, peanuts and salmon, all the ingredients are fully melted into the porridge. And the rice water ratio is just right, neither dry to hold, nor thin to not chew.

No.5 of Fine Dining  in Tianjin

A store that needs to be reserved in advance, a three-story French building, elegant and simple, the dishes are a bit expensive, the sashimi is fresh, the entrance is instant, the platter is very special, several different food composition, the favorite foie gras, ginkgo and fish dried, foie gras entrance is delicate, the silver carp is also very good, Sweet, delicious.

The location is diagonally opposite the Guiyuan Restaurant at No. 62 Chengdu Road (the intersection of Chengdu Road and Guangxi Road) a very accented Taiwanese restaurant. The private room is tall and suitable for business banquets. It is very face and tastes delicious.

五大道桂园餐厅吃饭排队等号 拼桌吃饭 因为味道好 所以人也多 八珍豆腐 黑椒牛肉粒 芥末墩 个人比较爱吃八珍豆腐 天津特色【

记忆中有40多年历史的餐厅了，在成都道与桂林路交口的成都道上，从小到大一直吃的餐厅，已经不多见了，津菜天津味儿，吃的是情怀是味道！环境好，菜量大，性价比高！

There are restaurants with a history of more than 40 years in memory. On Chengdu Road at the intersection of Chengdu Road and Guilin Road, restaurants that have been eaten from childhood to large are already rare. Tianjin cuisine is Tianjin flavor, and the food is sentimental! Good environment, large dishes, cost-effective!

地点在成都道101-103号，五大道区域里一家老字号餐厅，每天都要排队的，价格还可以，味道可圈可点，挺好吃的，喜欢松鼠鱼！

The location is at No. 101-103 Chengdu Road, a time-honored restaurant in the Five Avenue area. It has to be queued every day. The price is OK, the taste is remarkable, very delicious, like squirrel fish!

【环境】十年后，再次来到这里，环境变化很大，高大上，就是停车位太紧凑了，根本找不到停车的地方，非高峰时段来还是可以停车的【服务】服务态度很好【口味】味道口感和十年前一样，八珍豆腐，芥末黄瓜🥒是我的最爱，黑蒜子牛肉粒还是很合老公的胃口，糖饼是新的发现，刚出锅，又脆又香

[Environment] Ten years later, I came here again. The environment has changed a lot. It is tall. The parking space is too compact. I can&#39;t find a parking place at all. It can still be parked during off-peak hours. [Service] Service attitude is very good [Taste] The taste is the same as ten years ago, Bazhen tofu, Mustard cucumber 🥒 is my favorite, black garlic beef grains are still very suitable for my husband&#39;s appetite, sugar cakes are new discoveries, just out of the pot, crisp and fragrant

是网红餐厅，所拍图片均上菜时 即刻拍（一）养生大拉皮36元1 菜量小于盘内心圆，胡萝卜丝、黄瓜丝、红彩椒丝共计约十条2 味道：甜（二）乾隆白菜26元还是甜，芝麻酱＋糖（三）黑蒜子牛肉粒88元依旧甜，恕我味蕾钝感（四）蒸银丝卷5元有些工艺，推荐（五）醋椒汤10元类似胡辣汤，还好！ 坐在里面的位置，闷不透气，汗流浃背，看到门口等位的食客，百思不得其解，其中不乏初次消费吧！

It is an Internet celebrity restaurant. The pictures taken are all taken immediately when they are served. (1) Health-care large peeling 36 yuan1 The amount of dishes is less than the inner circle of the plate, and the total amount of carrot shreds, cucumber shreds, and red pepper shreds is about ten pieces. 2 Taste: sweet (ii) Qianlong cabbage is 26 yuan or sweet, sesame sauce ＋ sugar (iii) black garlic beef grains are still sweet 88 yuan, Forgive my taste buds for blunt sense (four) steamed silver silk rolls for 5 yuan. Some processes, it is recommended (five) vinegar pepper soup for 10 yuan is similar to spicy soup, okay! Sitting in the position, stuffy, sweaty, seeing the diners waiting at the door, I can&#39;t figure out, there are no shortage of first consumption!

桂园餐厅在五大道附近，非常有格调的老建筑，人气超火需要排队，店内装修比较现代，招牌菜包括八珍豆腐、老爆三、黑蒜子牛肉粒，整体感觉中规中矩吧

Guiyuan Restaurant is near the Fifth Avenue. It is very stylish old building. The popularity is super hot and needs to be queued. The decoration of the store is relatively modern. The signature dishes include Bazhen tofu, Lao Bang San, and Black Garlic Beef Granule. The overall feeling is quite satisfactory.

地理位置优越，服务态度也很好，菜品丰富种类繁多齐全，就餐环境不错舒服放心满意，很喜欢这里用餐的感觉，是朋友一起聚餐的最佳选择

The location is excellent, the service attitude is also very good, the dishes are rich and varied, the dining environment is good, comfortable and satisfied, I like the feeling of dining here, it is the best choice for friends to have dinner together

天津本地老菜馆，一直能坚持在五大道这里也是很不容易。几道天津菜精品也是一直没有改变口味，黑蒜子牛肉粒，乌鱼蛋汤，全爆，价格也是在五大道地区比较实惠的，菜量也不小哦，现在还有很多本地人来这里吃饭，足以说明这里还是很好的选择！

Tianjin&#39;s local old restaurant, has been able to insist on the five avenues here is also very difficult. Several Tianjin dishes have not changed the taste, black garlic beef grains, squid egg soup, full explosion, the price is also more affordable in the Wudao area, the amount of dishes is not small, now there are many locals here to eat, enough to show that this is still a good choice!

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