We have been in Frankfurt for two days, and after eating a few meals, we found out that every restaurant has apples. At first I thought it was a restaurant’s specialty, but I think the taste of cider in each restaurant is a bit different.
Apfelwein Solzer, a local restaurant that is very popular with diners, each dish reveals exquisite dishes, and it is recommended to come here for dinner, to book a place three to four days in advance.
If you want to come to this restaurant, I suggest you book in advance. Because there are so many guests here, it is difficult to have a free seat for you to come in and eat without booking a seat in advance. My favorite among them is cider, which is very distinctive and delicious.
When we left this restaurant, we were in a very good mood. The German food inside is very authentic and I like the chef here. Because the chef cooks very carefully and the food is delicious. The salad is very fresh and definitely another delicacy.