Argentine steakhouse. Here we focus on making steaks. All the beef comes from Argentina. The different parts and different weights of the cows have special instructions. One serving of 180g Cadera steak with secret beef sauce, and a glass of Argentine Cabernet red wine, which is very South American.
The structure of this restaurant is semi-open. It has a smoking area in the courtyard, so that every customer can enjoy the meal time. This is very intimate and meticulous. I am a regular customer here, and I always order steaks. The steak cooking process here is not complicated, but it is really delicious. Of course, other dishes are also worth trying, because this restaurant always has ideas for food matching.
The waiter not only speaks fluent English but also has a good service attitude, so I think this is a very recommended lunch restaurant. If you come here, you will be satisfied. I highly recommend it!
Europeans like wine, but the famous winery is really quite good, it is said that it has a hundred years history, his wine is full of the wall, it is quite wrong to taste, friends take me to this house, Becoming this winery is a special winery for their company. Recommended I must try it quite nice, drinking red wine, with delicious steak, really a delicious Western style meal
There's German beer, there's French wine, very good restaurant.