My favorite is the German Giant Meatballs. They are relatively light and taste great. They can also be eaten with kimchi and mashed potatoes. We also tried a plate of local cheese and a plate of eggs, and drank a bottle of local wine. The food is very simple, but it tastes good.
We did not make an appointment when we came, but we received a very warm reception. After waiting for about 15 minutes, the dishes were served. We ate steaks and sausages, the portion was very large, and it did not disappoint us. This is a very traditional German restaurant, and it is a pleasure to eat here.