I am afraid that this is the first time I have eaten spicy dishes in the southern Anhui cuisine restaurant hahaha, I still want to say what's going on. I only found out that the waiter told the chef that I ordered it was spicy and said that I could eat spicy, so I added more peppers to me, and later sent a plate of chili sauce, let me eat it? I expressed my shock. The service attitude was very good. I wanted to play with my mobile phone halfway and put down the chopsticks. After a while, the waiter came to ask if the dishes were not tasteful and how there were so many left. If you want to eat dishes, I personally like Hongshan Corner Snails. The mustard flavor is not very crisp. The snail meat is very large and chewy. There are also hot and sour clothes, sour and spicy. The small tube is a bit sweet, and the crispy belly is not spicy, so these two chili sauces will be more delicious.
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