When the abalone begins to steam, the meat becomes hard, and then it becomes soft with long steaming, but it is not too steamed, otherwise the abalone's fragrance will be lost. Sushi made from the already flavored abalone liver ～
It really is the hottest sushi restaurant in Fukuoka! ! !
I planted this shop when I was doing Fukuoka Raiders. On the second day after I arrived in Fukuoka, the three people who liked to eat couldn't bear it, and took the train from Hakata Station to Tenjin Station early. Because it was open at 11:30, we came over at around 10 o'clock and stepped on it. It was so witty! ! !
According to the navigation, we found many people looking downstairs near the destination. We walked down the stairs to the second floor. There were already four or five people in line. It was almost 11 o'clock at this time, and we also lined up with them ( Tips: In Japan, it is best to line up with everyone present, rather than occupying the seat alone, and other people go to other places and then jump in.)
Because there will be more than half an hour in the queue, I have a lot of time to observe the store. Through the door, you can see the busy scene of everyone in the store, everyone is so busy making preparations to welcome customers for a while. Most of the queues are tourists, some are light-packed tourists like we will stay in Fukuoka for two days, some are tourists who may just arrive or leave Fukuoka on the same day, with suitcases, and of course, there are also Japanese locals and elderly people. . Visually, this store is really popular with everyone!
After waiting for more than half an hour, it finally opened for business, and we also chose a table! Everyone ordered a set meal, and someone ordered a live abalone, which is the kind of abalone that was cut alive, and it was still twisting when it was served. . .
1️⃣ Set meal: The freshness is very high, and the portion is large, but the price is not expensive, basically around 1,000 yen, so the price is very high! At this price, you can eat a very ordinary conveyor belt sushi bar in China...
2️⃣ Eating raw abalone: I need to overcome many obstacles in my heart, because it is twisted and twisted there, but it tastes very strong.
3️⃣Fried Crab Potato Cakes: Because they are deep-fried, they are a bit greasy and seem a bit fishy? I don't like it very much.
4️⃣Steamed eggs: Someone who ordered steamed eggs everywhere ordered another steamed eggs. I feel pretty normal? It's a normal steamed egg.
‼ ️Key points
Overall it is highly recommended! Because the price is really invincible! I just recommend everyone to go in the evening, because some hot food is only served at night and only sushi is served at noon. But everyone must remember to line up early, otherwise it will take a long time, basically starting at one hour.
Of course, you can also go to the B2 floor on the opposite floor of this store. There is a branch there, but they only sell conveyor belt sushi! There are so many people in line too! And they are all Japanese locals! If you like conveyor belt sushi, you can go to this restaurant.
Store name: Hyotan Sushi
(Monday to Saturday)
If you take the price into consideration, we have eaten sushi in Fukuoka several times, but none of them are as delicious as the ones we had in Tokyo. Hyotan is not the best or cheapest sushi restaurant, but we really spent some time here. Very pleasant meal time.
All the dishes ordered by the two are on the photo. The first time I went at 3:30 in the afternoon and said it was closed, the next day at 4:30 in the afternoon, there were already two families in line. Note that lunch starts at 11:30 and dinner starts at 5:00. It seems that many Koreans go there. There is a menu in Korean but not in Chinese. It is not a problem for a guy who can communicate and order in English. In the photo, except for the baked lobster, some are not worth it. The snail meat in the sashimi is relatively old, and the rest are delicious and fresh. The abalone in the abalone sushi is still alive, so I dare not utter my mouth when I move! Tell me how to get to the sushi restaurant. There is a family mart convenience store next to a small intersection next to the solaria stage at the fifth exit of Tenjin subway station. Two people eat and drink enough (all the dishes in the photo + a glass of beer), and the total bill is 10140 yen.
A very cost-effective Japanese food restaurant. We arrived at two o’clock, just in time for the morning market. The sushi platter has a good price. Our group of six decisively ordered three plates. Their fresh shell sushi is very good and very big. The sea urchins are very big and fresh. They melt in the mouth. The sea urchins are transported by air from Hokkaido. They are also very fresh and have no smell. It is worth mentioning that their eel sushi is thick and big, which is too powerful.