The roast chicken is very flavorful, the whole lamb soup is delicious, the two hard dishes spoken in spoken language are very scene, but unfortunately when I think of taking pictures, the chicken has been eaten, which shows the popularity. The bitter chrysanthemum mixed dumplings can see that the chef's craftsmanship is good, and the fire of fish-flavored shredded pork and flavored eggplant is just right. The dishes are worth it. Five adults and one child have a lot of dishes left.