The ice-cooked three layers of meat is particularly good, the daily limited supply, must be on-site instantly made, crispy cinder, good delicious; the squab is impeccable, crispy meat is juicy, but this price is more than 100 times more expensive than other stores; the old soup of the porridge, friends children have drunk a bowl seems really good; The most expensive Liao ginseng on the table is close to a thousand yuan but far less than the first few dishes so feeling amazing, and absolutely no fault; Yangzhi Manlu is the brand before old friends Gu Shifu their team created, in the current Liyuan also did not slack off, keep very good; Online comments are very good Guosha Tangyuan can also be circled, lettuce, osmanthus stir-fried Guozhu and Chen Gongqi Zhongguanzhong. Overall, Liyuan or I trust Liyuan, I feel that the satisfaction is very high.
In Guangzhou, a famous Cantonese restaurant, very close to Baiyun Hotel, how can I not miss this opportunity, run over to punch, the dishes need to charge 10% service fee ice roast three layers of meat ^ when coming up was scared by the weight, nine pieces of meat combined really only slaps so big, But the taste is really excellent, go down to be amazing, have had the best roast meat Guiqi lobster soak rice ^ one can hold five small bowls, lobster taste completely in the soup and rice, delicious Runshao bb squab ^ plus the service fee of 110, although relatively tender, but can only say that is still OK level, This price is too low to say that abalone juice goose palm ^ a good delicious, abalone juice perfectly blended with goose palm, the goose palm itself is very salty fish oyster silver sprout fried chicken ^ this dish is the only heavier taste of the dish, but it is particularly delicious, Very good raw shrimp porridge ^ relatively ordinary taste Yangzhi Mannlu ^ small one, the taste is very rich, you can taste after dinner, the overall taste is superior, but the price/performance ratio is a lower level of a restaurant, more suitable for business dinner, If you don't care about the price, you can try it.
The environment is not bad, the service is really good, the ice-cooked three layers of meat, the skin is very crisp, the sauce has a mustard taste, the fat in the middle is very thin, and it is not tired at all. The taste of the roasted squab is good, the expensive lobster is cooking rice, the lobster meat is also a lot, the cooking rice is very good.
Recently, I just ate Liyuan Sanbao, this time specializes in snacks. There are not too many choices for snacks here, but luckily they are good. Everything is made delicately and deliciously. The crisp never soft. The sweetness of dessert is low, which is in line with our eating habits. The price of the snack is not high, the average 30 + plus 10% service fee. The portion size is a little less than the normal portion size. The service aspect is done quite well and worth paying 10% service fee.
[Taste] is very suitable for Guangdong people [environment] good [service] enthusiasm
Very good very good very good very good very good very good very good very good very good very good very good