This NEW YORK CITY New York restaurant on Zhongshan Wulu is a western restaurant selected by Trip.com Food Forest Restaurant. This steak is simply a must, and the entrance is instant.

Newyorkcity NiuYue CanBa (BeiJing Road)

The first time I ate vegetarian food, there was an illusion of eating French food. The ingredients were also very good. The environment was quiet. The service was followed up. Every dish was introduced to us. It is said that it is a monthly change menu. It is a set meal.

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I came to eat the night before the Mid-Autumn Festival. There was no reservation. Fortunately, there was a place at 5 o&#39;clock, otherwise the queue would start at 6 o&#39;clock. We bought a double meal for the three of us. Fortunately, we didn&#39;t add any more dishes. The double meal was enough for us to eat. Finally, we also sent glutinous rice. Stone pot wings, hot on the table, a lot of portion, taste ok salmon, cured dumpling rice, bullfrog, green vegetable seedlings: a lot of portion, good production, overall cost-effective

Seeing that there are new products recently, I will try it with my parents again. The elderly can avoid tea. This is very good. This time I went to the new seller show and buyer show near Jiefangnan. There is still a difference between the pillar radishes and the black fish on the top. The colorful salami ball is also missing the sausage slices on the top. The former is still selling to win, the latter is quite sufficient for the materials such as salmon meat. The level of raw fried oats and glutinous rice produced by this store master is good. It feels that it is more online than other homes. The taste and ingredients are also very good. In general, a few snacks can be ordered. No tips: The number of pigeons is limited, if you want to eat specials, remember to place an order early.

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Like his home: super fragrant cured rice and stewed pork ribs stewed rice: super fragrant cured rice ～ really fragrant, there are many Cantonese sausages and bacon inside, the pot bar of stewed rice is really excellent. His sauce is not very heavy, like heavy mouth can add the soy sauce on the table, pickled pork ribs chopped rice: the taste is also quite dripping, pickled juice, so it tastes slightly heavier than the curd flavor, and it is quite oily. But try to avoid the meal, do not want to queue up, address: No. 188 Zhuguang Road, near Beijing Road Metro Exit A

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Eat my food Amway ｜ This Chaoshan beef shop I want to eat 789 times. I didn&#39;t expect the 17-year biography Chaofa upgrade to be renamed Chaofa. The people in line 🙋&zwj;♂️ are more! Because his family has a 1,400 mu cattle base in Ningxia, from raising, slaughtering to shipping 🚚, one-handed! Beef 🐂 is fresher within 3 hours! There are many branches in Chaofa 🏬, Beijing Road Store is located in a bustling area, it is my favorite 😍! A two-story, comfortable location, self-service sauce in the lobby 🫙, diy is more fun! 🥣 Niu Bone Qingtang: At a glance, Ding Zhen is not a scientific and technological work, it is made with 🐃 Niu Bone, add soy 🫘, radish 🥕 to reduce the fire, corn 🌽 to sweeten the beef. 🥩 Dinglong Beef: The quality is very good, the snowflakes are evenly distributed, the time is 8 seconds, and the meat is tender and the beef is strong. 🐂 Fat Beef: Rich in fat content, it is one of the favorite hot pot ingredients of Guangzhou people, and I like the taste of fat. 🍡 Beef balls (cooked): Rich in gravy, refreshing teeth, the best beef balls in the city. 🐮 Bud (cooked): You can eat it when you boil it, plus the restaurant&#39;s secret sand tea sauce, which is great. 🥬 Vegetables: lettuce and baby dishes, fresh green, good. 🍝 Raw sticks: Cook with soup and sprinkle some onion, pour into a bowl, the sticks are not easy to break, drizzle with sesame oil and soy sauce, it is delicious. Restaurant 🍴 Chaofa Chaoshan Beef Shop (Beijing Road Store) Address 🚘 Zhuguang Road 201-203 (60 meters southbound from Exit A of Beijing Road Subway Station) #Chaoshan Beef Shop #Chaofa #Chaoshan Beef Hot Pot #Guangzhou Food Must-Eat List #Guangzhou Food #Guangzhou Exploration Shop

Classic salmon rice (69) Select the carp rice presented in the food box, the appearance is exquisite, the hot weather of the carp roast is just right, the seasoning is very good, the fish skin is soft, the fish meat is soft and tender, the rice particles are clear, the fragrance is delicate, you can renew the meal for free, the bibimbap sauce is very good, full bowl of foie gras beef tongue cover rice (69) The foie gras is tender and the beef tongue is just right. The entrance is unforgettable. Every mouthful can be eaten. Although it is a wine drink, the degree is not high. The cup is covered with white sugar. The appearance is very high. The taste is good, the sweet and sour, the cold and cool. The environment in the store is simple and refreshing. It is recommended to improve the bathroom environment, the ventilation is not good, the smell is large, and it is close to the food area, affecting the dining experience

位于中山五路上面的这家NEW YORK CITY纽约餐吧，是入选了携程美食林风味餐厅的一家西餐厅，这家的牛排简直称得上一绝，入口即化的口感。

在广州有多家分店，这家是新开的分店，位于捷登都会5楼，由于捷登都会里面食肆众多，分散了不少客流，所以店里顾客没有海珠城的多人，可以轻易找到位置。

There are many branches in Guangzhou, this is a newly opened branch, located on the 5th floor of Jieden City, because Jieden will have many restaurants in it, scattered a lot of passenger flow, so the store customers do not have many people in Haizhu City, you can easily find the location.

北京路上，光明广场涛博运动城下面运气好可以找到停车位，过对面的湖南菜馆的街口走进去就看到，位置很低调，但是此处经常在朋友圈出现，一直想试试。环境其实也不错，装修有点怀旧典雅，中午去客人不多服务人员比较积极。还是点大家都话好的果木烤牛排，罗宋汤，水果拼盘，因为怕500克的牛扒太腻，所以点了杯百香果的mojito清口。果木烤牛排，就真是不行，份量是够的，烤出来样子都不错，配的像小斧头的餐刀切干净利落。可惜～5成熟的牛肉，里面也是红色半透明的，居然一点血水，汁水，油脂都没有，还以为切的是风干的火腿。一小块放进嘴里，肉还是外脆带点烤的焦香，孜然粉味道重，里面的肉质还是滑带点筋，可惜太干太干，完全没有肉汁，厨师可能对自己的牛扒自信也不配汁～牛扒差评，还要200元，无下次了。罗宋汤配两块牛油餐包，还可以，調酒也可以,55一杯，正常吧。小份的水果拼盘颜值很高，摆盘漂亮，水果都很甜。只是一家主打牛扒的餐厅，主推菜水平不高，两人一顿饭就要400元。很难帮衬下一次了。

On Beijing Road, I am lucky to find a parking space under Taobo Sports City in Guangming Square. I walked in the street of the Hunan restaurant opposite and saw that the location was very low-key, but it often appeared in the circle of friends here and I always wanted to try it. The environment is actually good, the decoration is a bit nostalgic and elegant, and there are not many service staff to go to the guests at noon. I still order everyone&#39;s good fruit wood grilled steak, borscht, fruit platter, because I am afraid that 500 grams of burdock is too greasy, so I ordered a cup of passion fruit mojito clear mouth. Fruit wood roast steak, it is really not good, the portion is enough, the roast looks good, and the knife like a small axe is clean and neat. Unfortunately, ～ 5 mature beef, which is also red and translucent, there is no blood, juice, and grease. I thought it was a dry ham. A small piece is put in the mouth, the meat is still crispy with a little roasted burnt fragrance, the cumin powder tastes heavy, the meat inside is still slippery with a little glutinous, but unfortunately too dry and too dry, there is no gravy at all, the chef may be confident that his own burdock is not worthy of juice ～ burdock bad review, but 200 yuan, no next time. Borsch soup with two butter meal bags, OK, bartender can also, 55 cups, normal. The small fruit platter is very good value, the plate is beautiful, and the fruit is very sweet. It&#39;s just a restaurant that focuses on beef, the main level of the main dish is not high, and the two people will have 400 yuan for a meal. It is difficult to help the next time.

樱花树下：采用鲜芒果泥、白朗姆酒等，调酒师摇动后把所有味道混合起来.品赏牛扒期间喝上一口是不错的选择；霖你：新鲜小番茄、菠萝汁等材料摇匀饮料，开车人士首选饮品；果木烤三角牛扒：采用牛牛噶三角肉、煎至外脆内嫩.记得五成熟才是正确打开方式；果木烤羊架：采用新西兰羔羊肋骨位烤熟蘸上少许秘制海盐；经典原味牛肉汉堡：牛肉现点现打.加入新鲜蔬菜和汉堡.饱腹首选；鲜果沙律：牛奶草莓、吕宋芒芒果、水果木瓜等新鲜水果，健康人士首选.

Under the cherry blossom tree: using fresh mango mud, rum, etc., the bartender shakes all the taste after mixing. It is a good choice to drink a sip during the taste of the burdock; you: fresh tomato, pineapple juice and other materials shake the drink, driving people&#39;s preferred drink; Fruit wood roasted triangular burdock: using beef burdock triangular meat, fried to the outside crispy internal tender. Remember that five ripe is the correct way to open; fruit wood roasted lamb rack: using New Zealand lamb rib roasted cooked saut&eacute;ed with a little secret sea salt; Classic original beef burger: beef is ordered and beaten. Add fresh vegetables and burgers. First choice for fullness; fresh fruit salad: milk strawberries, Luzon mango, fruit papaya and other fresh fruits, health people preferred.

编辑推荐的芒果泥的那个特调饮品酒味很浓，喝起来没有想象中好，芒果的味道也不浓。招牌果木牛排，外层较糊，果木香完全没有，多吃几块会有明显的苦味。7程熟牛排全是血，经常吃的应该比较了解&hellip;&hellip;吃了些小吃，鸭舌和鸡翅，鸭舌不如绝味，鸡翅不如肯德基&hellip;&hellip;很多项比较无语。冰淇淋还行，奶味比较重，还有霖你这个饮品，还行吧。按顺序添加的照片，大家看看吧

The special drink recommended by the editor is very strong, it is not as good as expected, and the taste of mango is not strong. The signature fruit wood steak is more paste on the outer layer, and the fruit wood is completely fragrant. Eat a few more pieces and there will be obvious bitter taste. 7-way cooked steak is full of blood, often eat should be more understanding... eat some snacks, duck tongue and chicken wings, duck tongue is not as good as the taste, chicken wings are not as good as KFC... Many items are more speechless. Ice cream is OK, milk is heavier, and you have this drink, okay. Add photos in order, everyone see

餐厅系一栋住宅楼嘅一楼。超过六点去到基本上都要排队噶啦。果木烤牛小排非常之香嫩，泰王海鲜炒饭都几多海鲜料嘅。水果沙律食菜好丰富都好甜，唯一要吐槽一下就是心太软蛋糕，都冇流酱的！

The restaurant is a residential building on the first floor. Basically, you have to queue up after six o&#39;clock. The fruit wood roast beef row is very tender, and the Thai Wang seafood fried rice has a few seafood ingredients. Fruit salad dishes are so rich and sweet. The only thing to complain about is that the heart is too soft cake, all of them are simmering sauce!

听闻已久的New York City，环境很有情调，非常适合和闺蜜周末小聚[愉快]。出品也是棒棒哒。七成熟的果木烤安格斯牛扒:外皮酥脆，内里鲜嫩，有牛肉的香味，而且分量出乎意料地足。热那亚风味罗勒海鲜意粉，口感更像茄汁意粉，没有罗勒的味道，不过味道酱汁浓稠度刚好，分量也是很足。芝士肉酱土豆泥:非常浓郁的芝士味，很香滑、口感软绵。芝士肠满满的都是肉，适合食肉兽。有点失望的是串烧鸡软骨，感觉更像是鸡柳，夹了一丁点鸡脆骨。

I have heard of New York City for a long time, the environment is very emotional, very suitable for weekend gatherings with girlfriends [happy]. The product is also great. Seven ripe fruit wood roasted Angus burdock: crispy outer skin, fresh inside, beef aroma, and unexpectedly enough. Genoa-flavored basil seafood spaghetti, tastes more like eggplant sauce spaghetti, no basil, but the taste of the sauce is just right, the weight is very sufficient. Cheese meat sauce mashed potatoes: very rich cheese flavor, very fragrant and soft. Cheese intestines are full of meat, suitable for carnivores. A little disappointed is the string of roast chicken cartilage, it feels more like chicken willow, clip a little chicken crispy bone.

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