Their home of sour plum goose sweet sour, white goose plain elegant, litchi wood roast goose crisp and crisp, with a unique sauce, salty and slightly sweet, let gourmet and admired customers to eat well.
After a day, I went to dinner at 4 pm. I could eat it, because many restaurants are only 5 o'clock to open the meal. Rest your feet and drink a cup of hot tea. I ordered dry steamed swordfish, ground fresh, red maple tips, fan scallops, cucumbers, etc., and I was full of food, especially fish, very delicious and fragrant!
Not far from Elephant Trunk Hill Park, after the tour, you can come here to solve lunch🥣. The price is fair and the taste is good. Warm service. There are a lot of dishes in his home, you can order them individually, or you can take them away if you don’t finish them. Very good, I recommend it.
Next to the two rivers and four lakes, the price is fair, the taste is good, suitable for tourists
The restaurant has a nice taste and the northerners are still used to it
Guilin people go to the local dishes, but now there are more foreign people.