Travel to Haining, the first stop of Chinese food originally wanted to go to some sweet taste of the eight Xianxian, but ran to see, the small restaurant has been attacked by the tour group, I can not help but let me doubt whether can eat the authentic salt eight Xianxian. So search on the map there are still some restaurants nearby, fortunately in Ah Yingbin is not far away. Ah Yingbin is the old-fashioned restaurant in Haining area, before opened many branches in Shanghai, now Haining as long as this Ah Yingbin, Shanghai's few don't know whether authentic. Now the Ah Yingbin restaurant, the facade is made with the same feeling as many old-fashioned snack shops in Shanghai, clean and tidy, the menu is color printed paper, there is a re-use. For a long time, I have not eaten Ah Yingbin, so I started to light it from the point of necessity. The pig tail of the soybean meal is of course the classic, pig tail porridge, the inside of the soybean also porridge soft taste, one grain of food very happy. Stinky tofu porridge smells stinky, tastes sweet and spicy, can not help but call a bowl of rice to eat with it. Eating in A Yingbin, the price/performance ratio is still very high, like a stinky tofu dumplings, a little meat, as long as a dozen pieces, the amount is also moderate, if not unable to eat, really want to order more porridge. The aunt in the store is also very enthusiastic, the service attitude is super good, like a good!
A very good local restaurant in Haining, with characteristics, specialties are even better, I used to go often, and I felt that the price of the dish was not cheap. Now the price is more cost-effective than other, but the current dining environment is a bit out of style.
Loved the stinky tofu from Ah Yingling and it was superb
Very suitable for small sisters to eat, A Yingbin store. Good environment
These dishes are delicious in the countryside, prefer this one!