ZhongXinWu Japanese Cuisine (Hangzhou)

I have lived abroad for 10 years, and I really like Japanese food. The Japanese food I ate this time is generally average. It can’t compare with the Japanese food in Japan or other Asian countries. Let’s comment briefly: [Taste] I ordered 7 dishes: salmon sashimi, not fresh enough, and the mustard is not strong enough. If you like mustard, you need to ask the waiter separately; mashed potatoes and charcoal grilled beef tongue are okay; shrimp mayonnaise, mayonnaise on the outside General; roast beef and grilled shrimp meat, beef is not a whole piece, it is roasted with beef stuffing together, the taste is average; eel rice is also average, with a little sweetness, not used to eating; there is also a bowl of udon noodles Shoot, the noodles are ok, not comparable to local Tokyo. [Environment] The environment is average. Before I went, I saw that Ctrip introduced authentic Japanese-style boxes, but when they arrive, they are also Chinese-style tables and sofas, not the Japanese style of sitting on the ground. [Service] The waiter did not take the initiative to come over to add tea. He only came over after calling, and didn't feel the enthusiasm of the infection.

On the second day of my trip to Hangzhou, the baby wanted to eat Japanese food. I compared many of them and I finally lived up to it~ it tastes good! The waiter is also great!

It is very close to the Marco Polo Hotel, the taste is very good, the ingredients are relatively fresh, and the waiters are super warm and attentive. There are two tables of Japanese guests nearby. Although it can be proved to some extent that the store is more authentic, they smoke in public, which is too inappropriate.

Very typical Japanese restaurant, you can have dinner together. #Baked skewers assortment, pure taste, slightly sweet seasoning, grilled to the right. #Eel rice, the smell of grilled eel, topped with the sauce, it tastes full of satisfaction. #生鱼片盛, very fresh, sweet shrimp and sea bream are great. #Charcoal grilled beef tongue, I forgot to take pictures, but it is delicious, thickly sliced beef tongue, grilled tender and tender.

The waiter will help you scoop the soup when the hot pot is delicious. The beef tongue is tender and grilled. The tomato and beef offal hot pot tastes good. The other sea urchin sashimi Arctic shellfish and salmon taste average compared to other Japanese food restaurants (Sankui). Music is great

I also tasted the dishes in Hangzhou and Hangzhou, and ate the daily food. The salmon is good!

The old-fashioned Japanese food shop, the ingredients used in each dish are very particular, the skewers are unique and very good!

One person ordered a few dishes, the first one is charcoal grilled beef tongue, regardless of the thickness of the grilled beef tongue, it is good to be grilled, this dish is quite satisfactory, and the curious thing is that it seems that the locals don’t eat beef tongue very much, otherwise there will be still at 8 o’clock. This dish is a bit weird... The second course is wagyu sushi, so so... The third dish is the eel sweetheart roll. The eel is grilled on fire. In addition to good skill, it also requires careful selection of the unearthed eel. This eel has a strong earthy taste. What is amazing is the sweetheart in the middle. What… I added two good dishes. Foie gras sushi is the first one. The sushi is covered with seaweed. Don’t eat it with it, otherwise you won’t be able to taste the deliciousness of the foie gras in the rice... The second is shrimp. Mayonnaise, mayonnaise is poured on the cooked shrimp and then grilled. It is amazing when it is picked up, and it is screaming hot when it is in the mouth. If it is served with tomatoes or lettuce, it will have a different flavor. I think, If you use red wine pickled tomatoes or plum pickled tomatoes, the taste may be better...