This store is not big, but the unique decoration style is very popular with tourists. The snacks made are unique in taste, and spring rolls are recommended.
The seafood fried noodles in this shop are good, and the fried shrimps made with Pippi shrimps taste authentic and rich.
The restaurant has a lot of furnishings, the lighting is soft, and there is a second floor to visit. The owner is also very easy-going, the food is very nervous, especially the fried rice, the presentation is good, there are things like baba, soft and sweet, you can As an after-dinner snack, there are still bugs to eat, but I am afraid that I can eat it with relish when looking at other tables, and I can also drink a glass of wine brewed there. It is very delicious, high in purity, and has great stamina.
The environment is a little bit Japanese, but the dishes are all standard Southeast Asian dishes, and the service really doesn’t match the Japanese style at all. Not to mention the high-quality service like Japanese shops, at least the basics can’t be satisfied. You want a glass of ice. I didn't give it from order to checkout.
This is a Vietnamese chain. The catfish spring rolls in it taste good, and the fried pork with tea tree mushrooms is also more in line with the taste of southerners. The only downside is that the dishes are too slow and waste time for playing.
This is a Southeast Asian specialty restaurant, mainly Vietnamese cuisine, but also mixed with some French dishes. We mainly ordered spring rolls, Vietnamese pho, roast beef with banana leaves, cocktails, and a perfect dinner.