Vietnam’s high-end restaurant, the environment is very particular, the bar on the first floor for dining on the second floor, the decoration is very distinctive. The menu is a Michelin-style set menu, but a la carte is also available. The taste is okay, but the ingredients are not good. The price is relatively high, about 300 yuan per person.
It is a luxuriously decorated hotel with a bar on the first floor and a restaurant on the second floor. It serves Western food and tastes good. The bar on the first floor has a nice atmosphere, with light music in the evening and the air-conditioning. It is very convenient to take a taxi.
A beautifully decorated Vietnamese restaurant with a very comfortable environment. Banana salad is recommended. It is delicious and inexpensive, and cost-effective.
A vietnamese cocktail restaurant in the center of the city! The dishes are exquisite and delicious, especially the chicken rice and fish rice are of top quality. The chicken skin is crispy and the meat is tender and juicy, while the fish is tender and sweet. The price is a bit expensive, but everything else is first-rate
The decoration style is tall, the tableware is also very delicate, and the dishes taste good
There are very few Vietnamese restaurants that focus on the environment. To tell the truth, in Vietnam these days, no matter what is famous or not, what is delicious or not, I have really never encountered a “good” environment. It can only be said to be clean at best. This home feels different from the time you enter the door. It is a pity that the details are still a little bit old. The stain on the back of the seat cover seems to be a long time, although it is not visible when eating, but It's still a bit uncomfortable to catch a glance.