Tasmania's capital city Hobart Day Tour Raiders 1 The largest open-air market in the southern hemisphere - Salamanca has 300 booths and 200 years of history. Unlike the market I imagined, it is more like a carnival, gathering ice cream dining cars, art shops, galleries, original jewelry stores, gardening stores, second-hand stalls, and seafood stalls. Tips: 1. Every Saturday 8

Before 2014, there were only seven whisky distillers in Tasmania, Australia, but in 2014, after a global award in a French oak barrel brewed by Sullivans Cove Whisky, the Whisky Distillery in Tasmania It has attracted international attention and there are now about 40 factories. Sullivans Cove Flower's trip to Tasmania, of course, to the most famous Sullivans Cove whisky distillery:) Right, according to Introduction, one week before the arrival of Huahua, actor Duan Qihong also specially came to taste whisky and purchased a variety of precious whiskeys. What are the stars? Sullivans Cove uses a local barley that is not high-yield but tastes good, plus the zero-contaminated alpine water in Tazhou, high-quality yeast, and high-quality peat, which are hand-made by two-step distillation. to make. And during the brewing process, it naturally precipitates and eventually becomes clear, ultimately retaining the full, creamy long taste of a single malt. Why did the Sullivans Cove whisky brewery, which was founded in 1994, attract the attention of the world whisky ring? Only in 2014, Sullivans Cove French Oak Cask received the Best Single Malt Whisky of the World award from Whiskey Magazine, which was the first time in history that it was won by wineries outside Scotland and Japan. In 2018, Sullivans Cove American Oak Single Cask HH0351 won the World's Best Single Barrel Award in the Single Barrel category of the World Whisky Awards. At this point, Sullivans Cove officially entered the ranks of the world's top whiskey! Even though Sullivans Cove has received a lot of attention, its annual output is only 15,000-20,000 barrels, which is very small for the annual production of over 10 million barrels of large wineries in Scotland and the United States. And fine.

In 2013, Hobart was selected as the world's top ten best tourist city by Lonely Planet. At some level, the Tasmanian Museum of Ancient and Modern Art is indispensable. It is Australia's largest private museum, also known as the MONA Museum. A private collection of millionaire David Walsh. The MONA Museum is built on the riverbank highland. The exhibition hall is accessed by elevator. The visitors can directly see the rock formations cut longitudinally. Without any windows, feel the modern abstract art in a closed indoor atmosphere. The MONA Museum also has its own travel celebrations, MONA FOMA in January and DARK MOFO in winter. Ferries and buses can be booked at the Hobart downtown terminal. Traffic: It is convenient to drive by car. From the urban area along the NATIONAL HWY 1 all the way to the north, about 10 kilometers drive, when you turn to the museum, you must cross the overpass. The route is complicated, it is easy to make mistakes, it is recommended to slow down. Tickets: AUD 20 for adults, free for children under 18; AUD 20 for ferries and buses. Opening hours: Closed on Tuesday, closed on Tuesday, closed on Tuesday, I will say three important things, open every month in January, 10

Located in the Coal River Valley in Hobart, the capital of Tasmania, Australia, frog Creek Winery overlooks Barilla Bay. The vineyards are home to the fine Pinot Noir and Chardonnay. Sauvignon Blanc, etc., and mainly produce fruity wines with higher acidity and firm structure. The wines of this winery with more than 20 years of history are mainly exported to the United States, Japan, Indonesia and South Korea. The Lounge by Frogmore Creek BAR & RESTAURANT, which is located in the heart of Hobart, has become a high-end restaurant that Hobart loves. The restaurant has a view of the cityscape of Hobart and the Mount Wellington in the distance. The food produced is made from the freshest ingredients of the local season, and the dishes, plates and sauces are specially Well-designed. Meets Chinese roast duck and broth in Hobart, and it tastes quite good. Its so interesting~ at Frogmore Creek BAR & RESTAURANT, the flower meets Tasmania The desserts with the highest value in the trip, like the works of art, I can't bear to eat!

Australia's most worthwhile art museum - Tasmanian Museum of Ancient and Modern Art MONA MONA is an art museum in the Murila Winery on the Berriedale Peninsula in Hobart. From the Brooke Street Pier, take a 15-minute walk along the waterfront to the high-speed ferry Posh Pit, which takes you to the Tasmanian Museum of Art and Art in half an hour. This is referred to as the MONA Museum, located in the north of Hobart, on the banks of the Derwent River. It is Australia's largest private museum and exhibits the private collection of millionaire David Walsh. The museum building built on the bank of the riverbank itself is a piece of art. The museum displays about 300 pieces of art, which are three floors and are impressive. The 3.5 hectare site includes a functional center, Muriel Winery, vineyards, a wine cellar and wine bar. There is also a Source restaurant, a 63-seat cinema, a MONA library, a gallery and eight stylish accommodation pavilions. The exhibition hall enters the underground through the elevator. It can directly see the rock formation cut longitudinally. Without any windows, feel the atmosphere of modern abstract art in the closed atmosphere of the city. All kinds of lines are criss-crossed, with a little surprise in the simplicity, and all kinds of delusions also make us think. To be honest, the real tattoos made me really scared and scared.

1Mount Wellington|Wellington Hill Wellington Hill should be the highest mountain near Hobart. It takes about 20 minutes to drive to the top of the mountain from the city. When I climbed up the mountain, I could feel the crosswinds. When I arrived at the parking lot on the top of the mountain, my day, I felt that my roof was swept away by the wind... After getting off the bus, it was absolutely A very challenging thing... but here you can see the whole Hobart, the wind in the South Pole is a bit big, if you encounter a magical weather you will earn. 2Salamanca Place|Salamanca Place strongly recommend the Salamanca Art Center, where there are many galleries and art spaces in the seven historical warehouses. Every Friday night, the courtyard of the Art Center is full of gypsy, jazz and swing music. This atmosphere can be felt throughout the year. Saturday's Salamanca Markets is the most interesting market I think of in Tasmania, and I can find a lot of antiques. 3Tasmanian Seafood Seduction|Seafood trip 680 AUD for a day trip is indeed suspected by local tyrants, but visitors can enjoy lobster and oyster seafood dinner on board, the chef will cook for you. The crew will make the most fresh wild abalone and sea urchin for you, and you will be eager to think about the delicious experience. After a long day of eating and drinking, you can enjoy the natural scenery of Tasmania. It is worth noting that this price is a matter of opinion. 4MONA|Ancient and Modern Art Museum Here is everything here, full of novelty, there is no label on the artwork here, there is no text mark on the wall, and even the museum's architectural structure is not in accordance with the routine. It is called Adult Disney" (in fact, it is not suitable for children), it is said that the boss is a kind of professional gambler who died very badly... Closed on Tuesdays, don't ask me how I know, because I am the one who ate the closed door. 5Curringa Farm|Cullywood Farm unilaterally considered to be Australia's best farm, with a large footprint, excellent accommodation, affordable prices, tour of the farm, wildlife, shepherd Performances, shearing performances, farm-made food, poppies in November, I especially love their family's sheep cream ~ travel notes many people to ask how to book farm accommodation, official website link to send: http

This grand market in the southern hemisphere is very lively and you cant finish it! Hobart, the capital of Tasmania, is the second oldest city in Australia. The city's style blends history and modernity, exuding small and beautiful charm. Away from the hustle and bustle, the lives of local residents are quiet and cozy, with exquisite cafes, restaurants, and pioneering fashion museums, craft centers, concert halls and theatres, filled with the city's creativity and passion. This largest outdoor market in Australia is located at Salamanca Place next to the Hobart downtown marina, surrounded by beautiful sycamore trees and 1830s Georgian sandstone warehouses. Bustling, elegant and life-like atmosphere. There are more than 300 stalls on the market in , such as agricultural products, flowers, books, handmade art, jewelry, household items, porcelain, handmade fabrics, handmade toys and other small stalls, snack stalls and van floats With a seductive scent, the coffee car uses the fragrant coffee fragrance for itself. "Swipe the signboard": traditional, individual, weird, literary, cute, everything. There will also be performances by local painters, handicraft artists and musicians on the market. Buy a cup of coffee and enjoy it quietly. Enjoy your own leisure~~ With your friends, you will visit the market. In the face of a musician, his guitar sound awakened the chaotic brain still in his sleep, and Uncle bought him a record, and the musician also sang a song for him. Later, our tour guide Di said that the musician is very famous in the local area, and the driver Jacob also said that his mother's wedding is the wedding song that the musician is playing! How happy is the story of the happy market!

Tasmania❤️

The The Glass House, with its 280-degree open sea view, is the top local restaurant in Hobart, Tasmania, Australia. It offers stylish and elegant cuisine with the finest Western cuisine and wines, as well as a wide range of drinks. . The restaurant wants each plate sharing a Tasmanian story, so all the raw materials of the dishes come from Hobarts local farms and orchards and farms. The cuisine is a fusion of Australian, French and Chinese. The essence of Thai style, localization and internationalization are perfectly blended. Dessert is the "enemy" of flowers, but this night's dessert is also the "lover" of flowers, maybe the sweet honey is from a farm that has passed through the flower:) The restaurant is very welcome to sit down at the bar, order an old-style cocktail from the bartender, or enjoy a glass of award-winning whisky from the Tasmanian winery. If you want to enjoy more, then enjoy it. !